THE WHITE LABEL SINGAPORE MENU PRICES 2026
The White Label Singapore menu is known for its refined approach to modern dining, blending elegant presentation with thoughtfully crafted flavors. Popular among diners looking for an upscale yet comfortable experience, The White Label focuses on well-executed dishes that showcase quality ingredients and contemporary culinary techniques.
THE WHITE LABEL SINGAPORE MENU 2026
The White Label Menu Singapore has been further categorized into 6 other sections that include Starters, Soups, Main, Pastas, Desserts, Mocktails, Coffee, Organic Tea, Juices, Soft Drinks, Mineral Water
Below you can find the entire menu prices of [Restaurant Name] Restaurant Singapore:
The White Label Singapore Menu Starters
| Menu | Price |
|---|---|
| TWL Truffle Fries | S$ 17.28 |
| Sweet Potato Fries | S$ 14.04 |
| Pan Seared Scallops | S$ 19.44 |
The White Label Menu Soups
| Menu | Price |
|---|---|
| Lobster Bisque | S$ 16.20 |
| Truffle Mushroom Chowder (Vegetarian) | S$ 12.96 |
| French Onion Soup | S$ 10.80 |
The White Label Menu Mains Price
| Menu | Price |
|---|---|
| TWL Eggs Royale | S$ 28.08 |
| Satay Eggs Benedict | S$ 31.32 |
| Brioche Aux Fruits De Mer | S$ 29.16 |
| Poisson Et Frites | S$ 31.32 |
| Croque Madame | S$ 28.08 |
| TWL Lobster Roll | S$ 42.12 |
| Big Breakfast | S$ 31.32+ |
| Beef Cheeks Au Levain | S$ 29.16 |
| Steak Shakshuka | S$ 37.80 |
| Rösti Au Chilli Con Carne | S$ 25.92 |
| Rösti Bernois (Vegetarian) | S$ 23.76 |
The White Label Pastas Menu Singapore
| Menu | Price |
|---|---|
| Truffle Salmon Spaghetti | S$ 25.92 |
| Spicy Prawn Linguini | S$ 25.92 |
| Pappardelle Aux Cépes (Vegetarian) | S$ 30.24 |
The White Label Desserts Menu with Price
| Menu | Price |
|---|---|
| Neslo Gâteau | S$ 11.88 |
| Cempedak Gateau | S$ 11.88 |
| Ondeh Ondeh Gâteau | S$ 9.72 |
| Tarte Au Chocolat à La Menthe | S$ 12.96 |
The White Label Singapore Mocktails Menu
| Menu | Price |
|---|---|
| Mango Et Fleur | S$ 9.72 |
| Noix De Coco Et Pandan | S$ 9.72 |
| Pineapple Et Citron | S$ 9.72 |
| Lime La Menthe | S$ 9.72 |
| Yuzu Bleu | S$ 9.72 |
| Litchi La Rose | S$ 9.72 |
The White Label Coffee Menu
| Menu | Price |
|---|---|
| Long Black | S$ 5.40 |
| Cafe Latte | S$ 5.40 |
| Cappuccino | S$ 5.40 |
| Flavored Lattes | S$ 7.00 |
The White Label Organic Tea Price
| Menu | Price |
|---|---|
| Golden Breakfast | S$ 10.26 |
| Sweet Seduction | S$ 10.26 |
| Rose Blanc | S$ 10.26 |
| Lavender Parfait | S$ 10.26 |
| Serenitea | S$ 10.26 |
The White Label Juices Menu Price
| Menu | Price |
|---|---|
| Orange Juice | S$ 5.40 |
| Lime Juice | S$ 5.40 |
| Cranberry Juice | S$ 5.40 |
| Apple Juice | S$ 5.40 |
The White Label Soft Drinks Menu
| Menu | Price |
|---|---|
| Coke | S$ 4.32 |
| Sprite | S$ 4.32 |
| Coke Zero | S$ 4.32 |
| Ginger Ale | S$ 4.32 |
The White Label Mineral Water Price
| Menu | Price |
|---|---|
| San Benedetto Still | S$ 5.40 |
| San Benedetto Sparkling | S$ 5.40 |
Read More: TIPO PASTA BAR SINGAPORE MENU
IS THE WHITE LABEL HALAL OR NOT?
Yes, The White Label is a halal-certified restaurant, which is a suitable place to eat for our Muslim friends.
HOT-SELLING ITEMS IN THE WHITE LABEL MENU
Pan-Seared Scallops – Tender scallops perfect as an elegant appetizer.
Roasted Bone Marrow – A rich and savoury indulgence.
Pappardelle Aux Cepes – Wide ribbons with earthy mushroom flavours.
Salmon Beurre Blanc – Classic French pescatarian main with buttery sauce.
Herb-Crusted Rack of Lamb – Popular choice for meat lovers.
Croque Madame / Croque Monsieur – French café favourites with rich flavours.
NUTRITION INFORMATION OF THE WHITE LABEL SINGAPORE MENU TABLE
Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
Grilled Chicken Salad | 350 | 30 | 10 | 20 | 5 | 600 |
Beef Burger with Fries | 800 | 25 | 70 | 40 | 6 | 1,200 |
Vegetable Stir-Fry | 450 | 15 | 50 | 20 | 8 | 800 |
Spaghetti Carbonara | 700 | 20 | 80 | 30 | 4 | 900 |
Margherita Pizza | 600 | 25 | 70 | 25 | 3 | 1,000 |
Chicken Curry with Rice | 750 | 30 | 65 | 35 | 4 | 950 |
Thai Green Curry | 700 | 20 | 60 | 40 | 5 | 1,100 |
Caesar Salad | 500 | 20 | 15 | 35 | 3 | 900 |
Mango Sticky Rice | 300 | 4 | 70 | 5 | 2 | 15 |
Fruit Smoothie | 250 | 2 | 60 | 1 | 4 | 30 |
ALLERGEN INFORMATION OF THE WHITE LABEL MENU SINGAPORE TABLE
Menu Item | Contains Nuts | Contains Dairy | Contains Gluten | Contains Soy | Contains Shellfish | Contains Eggs | Contains Fish | Contains Sesame |
|---|---|---|---|---|---|---|---|---|
Spicy Tuna Tartare | No | No | No | Yes | No | No | Yes | No |
Truffle Mac and Cheese | No | Yes | Yes | No | No | Yes | No | No |
Grilled Chicken Salad | No | No | No | No | No | No | No | No |
Beef Burger with Fries | No | No | Yes | No | No | Yes | No | No |
Shrimp Pasta | No | Yes | Yes | Yes | Yes | Yes | No | No |
Vegan Buddha Bowl | No | No | No | Yes | No | No | No | Yes |
Chocolate Lava Cake | Yes | Yes | Yes | No | No | Yes | No | No |
THE WHITE LABEL MENU SINGAPORE DRIVE-THRU ITEMS TABLE
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Burgers | Classic Cheeseburger | Beef patty, cheddar cheese, lettuce, tomato, pickles | 8.90 |
Spicy Chicken Burger | Crispy chicken fillet, spicy mayo, lettuce, pickles | 9.50 | |
Veggie Deluxe Burger | Grilled veggie patty, avocado, lettuce, tomato, mayo | 8.50 | |
BBQ Bacon Burger | Beef patty, BBQ sauce, bacon, cheddar cheese, onions | 10.00 | |
Fries | Regular Fries | Golden, crispy fries | 3.50 |
Loaded Fries | Fries topped with cheese, bacon bits, and ranch sauce | 5.50 | |
Sweet Potato Fries | Crispy sweet potato fries | 4.00 | |
Chicken | Crispy Chicken Nuggets | Tender chicken nuggets with dipping sauces | 5.00 (6 pcs) |
Spicy Chicken Wings | Spicy marinated chicken wings | 6.50 (6 pcs) | |
Sides | Onion Rings | Crispy battered onion rings | 4.00 |
Garden Salad | Mixed greens, cherry tomatoes, cucumbers, choice of dressing | 4.50 | |
Drinks | Soft Drinks | Coca-Cola, Sprite, Fanta | 2.50 |
Iced Tea | Fresh brewed iced tea | 2.80 | |
Milkshake | Vanilla, chocolate, or strawberry | 4.50 | |
Desserts | Chocolate Sundae | Vanilla ice cream with chocolate sauce | 3.50 |
Apple Pie | Warm apple pie slice | 2.80 | |
Cookie Sandwich | Two cookies with vanilla ice cream | 3.00 |
BULK ORDER OF THE WHITE LABEL SINGAPORE MENU TABLE
Item | Description | Unit Price (SGD) | Quantity | Total Price (SGD) |
|---|---|---|---|---|
Classic Cheeseburger | Beef patty, cheddar, lettuce, tomato, pickles, burger bun | $12.00 | 50 | $600.00 |
Truffle Fries | Fries with truffle oil and Parmesan cheese | $8.00 | 30 | $240.00 |
Caesar Salad | Romaine lettuce, croutons, Parmesan, Caesar dressing | $10.00 | 20 | $200.00 |
Margherita Pizza | Tomato, mozzarella, basil, olive oil | $15.00 | 25 | $375.00 |
Chocolate Lava Cake | Warm chocolate cake with molten center | $9.00 | 40 | $360.00 |
Iced Americano | Freshly brewed espresso over ice | $5.00 | 30 | $150.00 |
Lemonade | Freshly squeezed lemonade | $4.00 | 40 | $160.00 |
Read More: PAIK’S BIBIM SINGAPORE MENU
QUALITY AND SAFETY OF THE WHITE LABEL MENU SINGAPORE
Quality
- Quality Ingredients: The White Label focuses on using fresh, premium ingredients, including carefully sourced produce and high-quality proteins that meet strict standards.
- Careful Preparation: Each dish is prepared with skill and attention, using proper cooking techniques, balanced seasoning, and thoughtful presentation.
- Consistent Standards: Every dish is made to the same quality each time, ensuring a reliable dining experience for guests.
- Creative Flavours: The menu blends innovation with classic flavours, offering well-balanced dishes that appeal to a wide range of tastes.
Safety
- Strict Hygiene Practices: Food safety is maintained through regular cleaning routines, proper hand hygiene, and the use of well-sanitised kitchen equipment.
- Regulatory Compliance: All food handling and preparation follow guidelines set by the Singapore Food Agency (SFA) to meet required health and safety standards.
- Staff Training: Kitchen and service staff are trained in food safety procedures, including correct ingredient handling and preventing cross-contamination.
- Proper Temperature Control: Ingredients and cooked food are stored and prepared at safe temperatures to reduce the risk of spoilage and bacteria growth.
- Trusted Suppliers: Ingredients are sourced from suppliers that meet established safety and quality standards, ensuring consistency and reliability.
FRANCHISING OPPORTUNITIES OF THE WHITE LABEL MENU SINGAPORE
Concept and Brand:
- The White Label focuses on a consistent, high-quality menu supported by strong branding.
- The concept is designed to appeal to a broad audience, with the flexibility to suit different market segments.
Franchise Model:
- Investment: Startup costs usually include franchise fees, equipment, and outlet fit-out, which vary by location and store size.
- Training: Franchisees receive structured training covering operations, customer service, marketing, and management.
- Ongoing Support: Continued support may include marketing guidance, supply chain assistance, and operational oversight to maintain brand standards.
Location and Market:
- Target Demographics: Singapore’s diverse customer base offers strong market potential, especially in high-traffic or developing areas.
- Real Estate Options: Outlets can be located in shopping malls, high-visibility commercial spaces, or standalone units, depending on strategy.
Marketing and Promotions:
- Brand Support: Franchisees benefit from established branding materials and marketing strategies.
- Local Marketing: There is often flexibility to adapt promotions to suit local preferences and customer profiles.
Financial Considerations:
- Royalties: Ongoing royalty fees are typically based on a percentage of sales and support brand development and services.
- Return on Investment: Profitability depends on factors such as location, market demand, and how efficiently the outlet is managed.
Application Process:
- Due Diligence: Prospective franchisees go through financial checks and interviews to ensure alignment with the brand’s vision.
- Franchise Agreement: A formal agreement outlines roles, responsibilities, and expectations for both the franchisor and franchisee.
THE WHITE LABEL SINGAPORE LOCATION, OPENING HOURS, AND INSTANT DATA
Contact: +6582022358
Opening Hours
| Monday | 11 am–10 pm |
| Tuesday | 11 am–10 pm |
| Wednesday | 11 am–10 pm |
| Thursday | 11 am–10 pm |
| Friday | 11 am–10 pm |
| Saturday | 11 am–10 pm |
| Sunday | 11 am–10 pm |
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- On-site services
- Takeaway
- Dine-in
Offerings
- Cocktails
- Coffee
- Halal food
- Small plates
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cosy
Crowd
- Family-friendly
- Groups
- LGBTQ+-friendly
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
Parking
- Paid street parking
- Somewhat difficult to find a space
ALTERNATIVES OF THE WHITE LABEL IN SINGAPORE
The Malayan Council—A well-known halal spot offering Malay-Western fusion dishes in a stylish setting, ideal for special occasions.
ASAP & Co—a premium halal steakhouse serving high-quality cuts with a modern, elegant vibe.
Charr’d—Famous for A5 Wagyu and grilled meats, perfect for celebratory dining.
Brasserie Gavroche—Traditional French cuisine with rich flavors and an elegant, old-world atmosphere.
Saint Pierre—Michelin-starred modern French cuisine for a high-end dining experience.
THE WHITE LABEL SINGAPORE VIDEO
Read More: PAUL SINGAPORE MENU
FAQs ABOUT THE WHITE LABEL MENU SINGAPORE
Is The White Label Halal?
Yes—The White Label in Singapore is a halal-serving restaurant.
What type of cuisine does The White Label serve?
The White Label offers a modern dining experience with French-inspired and fusion dishes, blending Western techniques with local influences.
Is The White Label menu suitable for special occasions?
Yes, its elegant presentation and refined flavours make it a popular choice for celebrations, date nights, and upscale dining.
Does The White Label offer vegetarian options?
Yes, there are vegetarian-friendly dishes, though the selection may be limited compared to meat-based options.
Are prices on the White Label menu affordable?
The menu leans toward mid-to-premium pricing, reflecting quality ingredients and a fine-dining atmosphere.
Is takeout or delivery available?
Some items may be available for takeaway or delivery through food apps—availability may vary by time and location.
Does the menu change seasonally?
Yes, The White Label often updates its menu to reflect seasonal ingredients and new culinary concepts.
CONCLUSION
The White Label Singapore menu offers a refined yet approachable dining experience that blends modern techniques with thoughtfully balanced flavors. With its elegant presentation, carefully curated dishes, and stylish ambience, the restaurant appeals to diners seeking something more elevated than casual dining.
Source: Website
