TURKISH KEBAB SINGAPORE MENU PRICES 2026

TURKISH KEBAB SINGAPORE MENU

The Turkish Kebab Singapore menu offers a flavorful journey into the heart of Turkish cuisine, known for its rich spices, grilled meats, and hearty portions. Combining traditional recipes with fresh ingredients, Turkish kebab restaurants in Singapore bring the authentic taste of the Middle East to local diners. From juicy doner kebabs and tender grilled meats to warm flatbreads and classic sides, the menu caters to both quick bites and satisfying meals.

TURKISH KEBAB SINGAPORE MENU 2026

The Turkish Kebab Menu Singapore is divided into various other categories like Kebab Salad, Vegetarian, Plain Breads, Kebab Wraps, Burgers, Pasta, Rice, Sides, Desserts, and Beverages.

Below you can find the complete prices of all the items offered by this restaurant:

TURKISH KEBAB SINGAPORE MENU KEBAB SALAD

MENU ITEMSPRICE
Salsa SaladSGD 11.00
Kebab w/ SaladSGD 12.00

TURKISH KEBAB MENU VEGETARIAN

MENU ITEMSPRICE
Falafel WrapSGD 11.00
Falafel TombikSGD 15.00
Falafel PlateSGD 15.00

TURKISH KEBAB PLAIN BREADS PRICES

MENU ITEMSPRICE
Plain Pita BreadSGD 3.80
Cheese BreadSGD 5.00

TURKISH KEBAB MENU KEBAB WRAPS PRICES

MENU ITEMSPRICE
Kebab WrapSGD 11.00
Burrito WrapSGD 13.00
Hummus Tortilla WrapSGD 13.00

TURKISH KEBAB TOMBIK TURKISH BURGERS PRICES

MENU ITEMSPRICE
Chicken Kebab TombikSGD 11.00
Beef Kebab TombikSGD 13.00
Mixed Kebab TombikSGD 17.00

TURKISH KEBAB PASTA PRICES

MENU ITEMSPRICE
Kebab w/ Pesto PastaSGD 13.00
Baked PastaSGD 13.00

TURKISH KEBAB RICE PRICES

MENU ITEMSPRICE
Kebab with Turkish Butter RiceSGD 13.00
Baked RiceSGD 14.00

TURKISH KEBAB SIDES PRICES

MENU ITEMSPRICE
DolmaSGD 12.00
Hellim GrilledSGD 17.00
Turkish HummusSGD 9.00
BabaganoushSGD 12.00

TURKISH KEBAB DESSERTS PRICES

MENU ITEMSPRICE
BaklavaSGD 12.00
KunefeSGD 15.00

TURKISH KEBAB BEVERAGES PRICES

MENU ITEMSPRICE
Orange JuiceSGD 3.50
Lemon JuiceSGD 3.50
AyranSGD 3.50
CokeSGD 2.00
SpriteSGD 2.60
Green TeaSGD 3.50
Carrot JuiceSGD 3.50
MiloSGD 3.50
Lipton TeaSGD 3.50
Mineral WaterSGD 2.00

IS TURKISH KEBAB HALAL OR NOT?

Yes, Turkish kebab is generally halal, but it depends on the restaurant.

HOT-SELLING ITEMS IN TURKISH KEBAB MENU

Doner Kebab– One of the most popular choices, featuring thinly sliced meat (chicken, lamb, or beef) served in flatbread or pita with fresh vegetables and sauces.

Chicken Kebab Wrap– A customer favourite for quick meals, made with marinated grilled chicken, salad, and garlic or chilli sauce wrapped in warm bread.

Lamb Kebab Platter– Known for its rich flavour and tenderness, this dish is usually served with rice, grilled vegetables, salad, and bread.

Mixed Kebab Platter– A best-seller for sharing, combining chicken, lamb, and beef kebabs on one plate with sides and sauces.

NUTRITION INFORMATION OF TURKISH KEBAB SINGAPORE MENU TABLE

Dish
Calories
Protein (g)
Fat (g)
Carbohydrates (g)
Fiber (g)
Sodium (mg)
Chicken Kebab
250
30
10
15
2
600
Lamb Kebab
350
25
22
10
3
750
Beef Kebab
300
28
15
12
2
700
Vegetarian Kebab
200
10
8
20
5
500
Doner Kebab Wrap
400
20
18
45
4
850

ALLERGEN INFORMATION OF TURKISH KEBAB MENU SINGAPORE TABLE

ItemDescriptionContains
Chicken Kebab WrapGrilled chicken, veggies, and sauce in a wrapGluten, Dairy (if sauce contains dairy)
Lamb Kebab SkewersTender lamb skewers with rice and saladNone (may contain traces of dairy)
Beef Kebab RollJuicy beef kebab rolled in pita with veggiesGluten, Dairy (if pita contains dairy)
Vegetarian Kebab WrapGrilled veggies and hummus in a wrapGluten, Sesame (in hummus)
Doner Kebab PlateSliced doner meat served with rice and saladGluten (if served with bread), Dairy (if dressing contains dairy)
Kebab Combo MealChoice of kebab, fries, and a drinkGluten (in kebab and fries), Dairy (if drink is dairy-based)
Turkish FlatbreadTraditional flatbread served with kebabsGluten
Turkish CoffeeAuthentic Turkish coffee for a quick pick-me-upNone

TURKISH KEBAB MENU SINGAPORE DRIVE-THRU ITEMS TABLE

ItemDescriptionPrice (SGD)
Chicken Kebab WrapGrilled chicken, veggies, and sauce in a wrap$8.50
Lamb Kebab SkewersTender lamb skewers with rice and salad$12.00
Beef Kebab RollJuicy beef kebab rolled in pita with veggies$9.00
Vegetarian Kebab WrapGrilled veggies and hummus in a wrap$7.50
Doner Kebab PlateSliced doner meat served with rice and salad$11.00
Kebab Combo MealChoice of kebab, fries, and a drink$13.50
Turkish FlatbreadTraditional flatbread served with kebabs$2.50
Turkish CoffeeAuthentic Turkish coffee for a quick pick-me-up$3.00

Read More: TIPO PASTA BAR SINGAPORE MENU

BULK ORDER OF TURKISH KEBAB SINGAPORE MENU TABLE

Item
Description
Quantity
Price per Unit (SGD)
Total Price (SGD)
Chicken Kebab Skewers
Grilled chicken skewers with rice and salad
50 skewers
$10.00
$500.00
Lamb Kebab Skewers
Tender lamb skewers with rice and salad
50 skewers
$13.00
$650.00
Beef Kebab Skewers
Juicy beef skewers with rice and salad
50 skewers
$11.00
$550.00
Vegetarian Kebab Platter
Mixed veggie kebabs with rice and salad
20 platters
$9.00
$180.00
Doner Kebab Sandwiches
Doner meat in pita with veggies and sauce
40 sandwiches
$8.00
$320.00
Kebab Combo Packs
Kebab, fries, and a drink per pack
30 packs
$15.00
$450.00
Turkish Flatbread
Traditional flatbread, 10 pieces per order
10 orders
$20.00
$200.00
Turkish Coffee (Bulk)
10 cups of Turkish coffee
5 orders
$15.00
$75.00

Read More: PAIK’S BIBIM SINGAPORE MENU

QUALITY AND SAFETY OF TURKISH KEBAB MENU SINGAPORE

Quality

  • Fresh Ingredients: Kebabs are prepared using high-quality meats, fresh vegetables, and aromatic herbs to deliver rich and authentic flavors.
  • Authentic Recipes: Time-honored Turkish recipes are followed, with well-balanced spices and marinades that bring out a truly traditional taste.
  • Consistent Preparation: Each dish is cooked using standardized methods to ensure the same delicious taste and texture every time.
  • Wide Flavor Variety: The menu offers a broad selection of kebabs, including chicken, lamb, and vegetarian options, catering to different preferences.
  • Attractive Presentation: Every plate is thoughtfully presented with fresh garnishes and neatly arranged elements to enhance visual appeal.
  • Satisfying Portions: Portions are generous and consistent, providing great value and a filling dining experience.

Safety

  • Safe Food Handling: Strict hygiene standards are followed at all times, including regular handwashing, use of gloves, and thoroughly sanitized work surfaces to prevent contamination.
  • Proper Temperature Control: Meats are cooked to the correct internal temperatures and stored safely to reduce the risk of foodborne illnesses.
  • Cross-Contamination Prevention: Separate utensils, chopping boards, and preparation areas are used for different food items, especially when handling allergens.
  • Trusted Ingredient Sourcing: All ingredients are sourced from reliable suppliers to maintain high levels of quality and food safety.
  • Regular Health Inspections: Routine checks and adherence to local health regulations ensure the kitchen consistently meets safety standards.
  • Allergen Awareness: Clear allergen information is provided, and staff communicate effectively to help guests with dietary restrictions make safe choices.
  • Overall Cleanliness: Kitchens, dining spaces, and restrooms are cleaned and sanitized regularly to maintain a hygienic and safe environment.

FRANCHISING OPPORTUNITIES OF TURKISH KEBAB MENU SINGAPORE

  • Established Brand Name: Benefit from a well-known Turkish kebab brand with a strong reputation for quality and consistency.
  • Proven Business Model: Gain access to a tried-and-tested franchise system with clear operating processes and effective marketing strategies.
  • Training and Ongoing Support: Franchisees receive comprehensive training covering food preparation, customer service, and day-to-day management.
  • Marketing Assistance: Support is provided for promotions and marketing campaigns to help attract customers and build brand visibility.
  • Operational Guidance: Ongoing help with supply chain management, equipment sourcing, and inventory control to ensure smooth operations.
  • Menu Innovation: The menu allows for a mix of traditional and modern Turkish dishes, keeping offerings fresh and appealing.
  • Exclusive Territories: Opportunities for exclusive franchise areas may be available, helping reduce direct competition and improve market potential.
  • Site Selection Support: Assistance is offered in choosing the right location, including help with lease discussions and outlet design.
  • Franchise Network: Become part of a franchise community where owners can share experiences, best practices, and support.
  • Quality Control Systems: Structured quality checks are in place to maintain consistent standards across all outlets.
  • Technology Integration: Modern systems are used for order processing, customer management, and improving operational efficiency.
  • Flexible Store Formats: Multiple franchise formats are available, such as food court outlets, standalone stores, or drive-thru locations.
  • Financial Growth Potential: The model is designed with profitability and strong returns on investment in mind.
  • Local Market Adaptation: Franchisees can tailor menu items and marketing to suit local tastes while maintaining brand identity.
  • Community Engagement: Support is provided for local initiatives and community involvement to build trust, loyalty, and a positive brand image.

TURKISH KEBAB SINGAPORE LOCATION, OPENING HOURS, AND INSTANT DATA

Contact: +6591340468

Opening Hours

Friday9 AM–10 PM
Saturday9 AM–10 PM
Sunday9 AM–10 PM
Monday9 AM–10 PM
Tuesday9 AM–10 PM
Wednesday9 AM–10 PM
Thursday9 AM–10 PM

Service options

  • Outdoor seating
  • No-contact delivery
  • Takeout
  • Dine-in

Offerings

  • Small plates

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating

Atmosphere

  • Casual

Crowd

  • Groups

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids

ALTERNATIVES OF TURKISH KEBAB IN SINGAPORE

Sofra Turkish Cafe & Restaurant – Known for authentic Turkish grills, pide, kebabs, and mezze in a casual setting.

Alaturka Turkish Restaurant – A well-known spot for charcoal-grilled kebabs, mixed platters, and hearty Turkish meals.

Ayasofya Turkish Restaurant – Offers traditional Turkish kebabs, lamb dishes, and classic desserts like baklava.

Zam Zam Restaurant – Famous for murtabak and biryani, with rich flavours that appeal to kebab lovers.

Blu Kouzina – A Greek restaurant offering grilled meats, wraps, and Mediterranean flavours similar to Turkish cuisine.

TURKISH KEBAB SINGAPORE VIDEO

Read More: TIPO PASTA BAR SINGAPORE MENU 

FAQs ABOUT TURKISH KEBAB MENU SINGAPORE

What dishes are commonly available on a Turkish kebab menu in Singapore?

Most menus include doner kebabs, chicken and lamb kebabs, kebab wraps, rice platters, pide (Turkish flatbread), and classic sides like hummus and salads.

Are Turkish kebabs halal in Singapore?

Many Turkish kebab outlets in Singapore are halal-certified or use halal ingredients, but it’s best to check with the restaurant directly to be sure.

What types of meat are used in Turkish kebabs?

Common options include chicken, lamb, beef, or a mix of meats. Some places also offer vegetarian or falafel-based kebabs.

Are there vegetarian options on the menu?

Yes, many Turkish kebab menus include vegetarian choices such as falafel wraps, grilled vegetables, salads, and mezze dishes.

What sauces are usually served with Turkish kebabs?

Popular sauces include garlic yogurt sauce, chilli sauce, tahini, and sometimes house-made Turkish sauces for added flavour.

Is Turkish kebab food spicy?

Turkish kebabs are generally more savoury than spicy. Heat levels can usually be adjusted with chilli sauce added on request.

Are Turkish kebabs available for takeaway or delivery?

Yes, most Turkish kebab outlets in Singapore offer takeaway and delivery options through food delivery platforms.

CONCLUSION

The Turkish Kebab Singapore menu stands out for its bold flavors, freshly grilled meats, and comforting Middle Eastern classics. With a wide variety of kebabs, wraps, platters, and traditional sides, the menu appeals to both casual diners and those looking for a hearty, satisfying meal. The focus on authentic recipes and quality ingredients ensures a consistently enjoyable experience.

Source: Website

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