CHICKS N LOBS SINGAPORE MENU PRICES 2026
The Chicks N Lobs Singapore menu features a variety of mouthwatering options, including crispy fried chicken, buttery lobster rolls, seafood platters, and satisfying sides. Known for its bold flavors and generous portions, the restaurant has become a favorite destination for people who enjoy indulgent Western-style meals with a seafood twist.
CHICKS N LOBS SINGAPORE MENU 2026
The Chicks N Lobs Menu Singapore is divided into various other categories, like below, where you can find the complete prices of all the items offered by this restaurant:
CHICKS N LOBS MENU SINGAPORE
| Menu | Price |
|---|---|
| Mega Bags (6-8 Pax) | |
| Mega Bag Live Western Australian lobsters (1 kg), live Boston lobsters, live XL mud crabs (1.2 kg–1.3 kg), prawns, scallops, mussels, lala, pearl corn, potatoes, and broccoli. | S$298.00 |
| Ultimate Luxury Bag Live Alaskan King Crab (2.5 kg), live Western Australian lobster (1 kg), live Boston lobster, prawns, scallops, mussels, lala, pearl corn, potatoes, and broccoli. | S$558.00 |
| Crusty Bags (3-4 Pax) | |
| Southern Australian Lobster (900 g-1 kg) Southern Australian lobster (1 kg), prawns, mussels, scallops, lala, pearl corn, potatoes, and broccoli. | S$158.00 |
| Western Australian Lobster (900 g-1 kg) Western Australian lobster (1 kg each), prawns, mussels, scallops, lala, pearl corn, potatoes, and broccoli. | S$138.00 |
| Extra Large Crab (1.2-1.3 kg) Live mud crab (1.2 kg – 1.3 kg), prawns, scallops, mussels, lala, pearl corn, potatoes, and broccoli. | S$138.00 |
| Large Crab (900 g-1 kg) Live mud crabs, prawns, scallops, lala, mussels, pearl corn, potatoes, and broccoli. | S$108.00 |
| Crab (600-700g) Live mud crabs, prawns, scallops, lala, pearl corn, potatoes, mussels, and broccoli. | S$80.00 |
| Boston Lobster Boston lobster (600g), prawns, scallops, lala, pearl corn, mussels, potatoes, and broccoli. | S$80.00 |
| Sides | |
| Butter Garlic Steamed Live Abalone Live abalones air-flown from South Africa, each weighing 100g, are steamed to perfection with buttery garlic. | S$18.00 |
| Deep-Fried Baby Squid With Wasabi Mayo Lightly battered fresh baby squid, deep fried till golden brown. | S$20.00 |
| Steven Chicken Meat pushed to the end of the bones, stir-fried in our signature sauce, drizzled with sesame seeds | S$14.00 |
| Steven Popcorn Chicken Popcorn Chicken – Hassle & Mess-free option, stir-fried in our signature sauce, drizzled with | S$15.00 |
| Sweet and Sour Popcorn Chicken Popcorn Chicken – childhood favourite, stir-fried with sweet & sour sauce, topped with bell peppers and longan | S$15.00 |
| Staples | |
| Fried Mantou (12 Pcs) Fried Buns (12 pcs), the must-haves when having chili crab or Cream Cheese sauce in your Crusty | S$8.00 |
| Golden Garlic Egg Fried Rice Fragrant Egg Fried Rice topped with fried crispy Garlic to complement the flavours of the Crusty Bag | S$10.00 |
| Steamed Rice Steamed Rice | S$1.80 |
| Roti Prata 2 Kosong Prata pan-fried to crispy perfection. | S$4.00 |
IS CHICKS N LOBS HALAL OR NOT?
No, Chicks N Lobs is not a halal-certified restaurant. That’s why it is not a suitable eatery for Muslims.
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HOT-SELLING ITEMS IN CHICKS N LOBS MENU
Steven Chicken: One of the restaurant’s most famous dishes is Steven Chicken, a signature recipe that has been passed down for many years. The dish features chicken wings and drumsticks stir-fried in a special house sauce with sesame seeds, giving it a rich, savory flavor and tender texture.
Lobster Porridge: Lobster porridge is another signature item that attracts seafood lovers. Fresh lobster is cooked with fragrant rice in a flavorful broth, creating a comforting and umami-rich dish.
Lobster Roll: The lobster roll is a customer favorite, featuring juicy lobster meat served in a buttery toasted roll with fresh lettuce and creamy dressing.
Lobster Mac & Cheese: For those who enjoy rich comfort food, Lobster Mac & Cheese is a must-try. Creamy macaroni and cheese is topped with generous chunks of lobster, making it both hearty and luxurious.
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NUTRITION INFORMATION OF CHICKS N LOBS SINGAPORE MENU TABLE
Dish | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
Crispy Fried Chicken | 400 | 20 | 30 | 25 | 800 |
Grilled Lobster | 350 | 30 | 10 | 20 | 600 |
Steamed Lobster | 300 | 28 | 8 | 15 | 500 |
Chicken Wings | 250 | 18 | 15 | 16 | 700 |
Lobster Pasta | 600 | 25 | 60 | 25 | 1200 |
Chicken Salad | 200 | 25 | 10 | 8 | 300 |
Lobster Roll | 500 | 22 | 50 | 28 | 900 |
ALLERGEN INFORMATION OF CHICKS N LOBS MENU SINGAPORE TABLE
| Item | Possible Allergens |
|---|---|
| Crispy Fried Chicken | Wheat (gluten), Dairy, Soy |
| Grilled Lobster | Shellfish, Dairy |
| Steamed Lobster | Shellfish, Dairy |
| Chicken Wings | Wheat (gluten), Soy, Dairy |
| Lobster Pasta | Shellfish, Dairy, Wheat (gluten), Soy |
| Chicken Salad | Dairy, Soy |
| Lobster Roll | Shellfish, Wheat (gluten), Dairy |
| Side of Fries | Wheat (gluten) (may be cross-contaminated) |
| Soft Drink | None |
CHICKS N LOBS MENU SINGAPORE DRIVE-THRU ITEMS TABLE
| Item | Description | Price (SGD) |
|---|---|---|
| Crispy Fried Chicken | Golden, crispy chicken served with sides | 12.00 |
| Grilled Lobster | Lobster grilled to perfection with butter | 20.00 |
| Chicken Wings | Spicy or mild wings, crispy and hot | 8.00 |
| Lobster Roll | Lobster meat in a buttery roll | 15.00 |
| Chicken Sandwich | Fried chicken, lettuce, and mayo on a bun | 10.00 |
| Lobster Pasta | Creamy pasta with chunks of lobster | 18.00 |
| Side of Fries | Crispy, golden fries | 4.00 |
| Soft Drink | Choice of soda or iced tea | 3.00 |
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QUALITY AND SAFETY OF CHICKS N LOBS MENU SINGAPORE
Quality
- Fresh & Locally Sourced Ingredients: Ingredients like chicken and lobster are sourced from trusted local suppliers to ensure maximum freshness and quality.
- Premium Quality Selection: Only high-quality cuts of meat and fresh seafood are used, delivering better taste and texture in every dish.
- Made-to-Order Dishes: Each item is freshly prepared when you order, helping maintain both flavor and presentation standards.
- Consistent Taste & Quality: Regular quality checks are carried out to ensure every dish meets the same high standards.
- Experienced Chefs: Skilled chefs bring their expertise to every plate, ensuring dishes are cooked perfectly.
- Blend of Traditional & Modern Recipes: The menu combines classic flavors with innovative twists to create a unique dining experience.
Safety
- Strict Hygiene Practices: The kitchen follows proper hygiene protocols during food preparation and handling to prevent contamination.
- Regular Safety Inspections: Routine checks and audits are conducted to ensure compliance with food safety standards.
- Clear Allergen Information: Menu items include allergen details so customers can make safe and informed choices.
- Cross-Contamination Prevention: Measures are in place to reduce the risk for customers with food allergies.
- Well-Trained Staff: Staff members are regularly trained in food safety, hygiene, and proper handling procedures.
- Emergency Preparedness: Clear protocols are followed to handle any food safety issues quickly and effectively.
- Customer Feedback Focus: Feedback is actively collected and reviewed to improve both food quality and safety.
- Continuous Improvement: The restaurant constantly works on enhancing its standards based on customer input and best industry practices.
FRANCHISING OPPORTUNITIES OF CHICKS N LOBS’ MENU IN SINGAPORE
- Established Brand Presence: Chicks N Lobs is known for its unique mix of chicken and lobster dishes, helping attract a wide and diverse customer base.
- Complete Training Support: Franchise owners receive detailed training covering kitchen operations, food preparation, customer service, and overall restaurant management.
- Ongoing Operational Support: Continuous guidance is provided in areas like supply chain, marketing, and business growth to help improve performance.
- Flexible Menu Options: While maintaining signature chicken and lobster dishes, the menu can be adjusted to suit local tastes, including seasonal and new items.
- Location Selection Help: Support is offered in choosing the right location using market research and customer insights to ensure better footfall.
- Marketing & Promotions: Franchisees benefit from both national and local marketing efforts, including digital campaigns and advertising.
- Strict Quality Standards: Every outlet follows strong quality control measures to maintain consistency in food and service.
- Reliable Supply Chain: Access to trusted suppliers ensures fresh, high-quality ingredients across all locations.
- Franchisee Community: Being part of a network allows franchise owners to share ideas, learn best practices, and grow together.
- Clear Investment Details: Transparent information is provided about initial costs, including franchise fees, equipment, and setup expenses.
- Legal & Compliance Support: Assistance is given with legal paperwork, agreements, and local regulations to ensure smooth operations from the start.
CHICKS N LOBS SINGAPORE LOCATION, OPENING HOURS, AND INSTANT DATA
Contact: +656484249
Opening Hours
| Tuesday | 11 AM–2:30 PM, 5–10 PM |
| Wednesday | 11 AM–2:30 PM, 5–10 PM |
| Thursday | 11 AM–2:30 PM, 5–10 PM |
| Friday | 11 AM–2:30 PM, 5–10 PM |
| Saturday | 11 AM–2:30 PM, 5–10 PM |
| Sunday | 11 AM–2:30 PM, 5–10 PM |
| Monday | 11 AM–2:30 PM, 5–10 PM |
Accessibility
- Wheelchair-accessible seating
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Offerings
- Small plates
Dining options
- Lunch
- Dinner
- Seating
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Somewhat difficult to find a space
ALTERNATIVES OF CHICKS N LOBS IN SINGAPORE
Dancing Crab: Dancing Crab is a popular seafood restaurant known for its Cajun-style seafood boils. Guests can enjoy seafood platters filled with lobster, crab, prawns, and mussels served with rich sauces and sides.
4Fingers Crispy Chicken: A well-known brand serving crispy fried chicken with bold sauces and flavors.
Kko Kko Na Ra: One of the pioneers of Korean fried chicken in Singapore, known for crunchy and flavorful combos.
Oven & Fried Chicken: Offers extra crispy chicken with different seasoning options and sauces.
Read More: GOOD BITES SINGAPORE MENU
FAQs ABOUT CHICKS N LOBS MENU SINGAPORE
Is Chick n Lobs Halal?
No, Chicks N Lobs is not halal-certified.
What type of food does Chicks N Lobs offer?
Chicks N Lobs specializes in a unique mix of fried chicken and seafood, especially lobster, served in creative dishes and seafood bag combos.
What are the most popular items on the menu?
Some of the top items include seafood bags with lobster and crab, Steven Chicken, lobster porridge, and fried chicken dishes.
Does Chicks N Lobs offer dine-in services?
Currently, the brand mainly focuses on delivery and takeaway, rather than dine-in experiences.
What is a seafood bag at Chicks N Lobs?
A seafood bag is a combo meal that includes lobster, crab, prawns, and sides mixed with flavorful sauces, designed for sharing.
Are there vegetarian options available?
Vegetarian choices are limited, as the menu mainly focuses on chicken and seafood dishes.
What is the price range of the menu?
Prices vary from affordable sides to premium seafood sets, with large seafood bags costing higher due to lobster and crab.
Is Chicks N Lobs suitable for group dining?
Yes, their seafood bags and combo platters are designed for sharing, making them ideal for families and groups.
CONCLUSION
In conclusion, Chicks N Lobs Singapore offers a unique and exciting dining experience by combining two all-time favorites—crispy chicken and fresh seafood—into one creative menu. From their signature seafood bags loaded with lobster, crab, and prawns to flavorful fried chicken dishes and fusion-style items, the menu is designed to satisfy a wide range of taste preferences.
Source: Website
