HUA YU WEE SINGAPORE MENU PRICES 2025
Hua Yu Wee Singapore Menu is a beloved seafood restaurant in Singapore, renowned for its authentic Chinese flavors and timeless culinary traditions. Established in the 1950s, it remains one of the few remaining old-school seafood establishments that continues to serve diners in its original colonial-style bungalow along Upper East Coast Road.
HUA YU WEE SINGAPORE MENU 2025
Hua Yu Wee Menu Singapore has been categorized into various other sections that include Cny Set, Soups, Side Dish, Lobster & Prawns, Crab, Shell & Cryfish, Meat, Vegetables, Fried Rice, Rice Noodles, Dessert Option, Beverages.
Check out the entire menu prices of the Hua Yu Wee restaurant in Singapore:
HUA YU WEE SINGAPORE MENU CNY SET
| MENU ITEMS | PRICE |
|---|---|
| SET A – 2 to 3 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Shark’s Fin w Crab Meat Soup (Served Individually) Banana Scallop + BBQ Pork Cereal Prawns (Deshelled) Stir Fried Green Veg. Silver Fish Fried Rice | SGD 168.00 |
| SET B – 3 to 4 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Fish Maw w Crab Meat Soup Seafood Roll w Mayo + Fei Cui Tofu Stir Fried Green Veg. Deep Fried Chicken w Prawn Cracker (Half) Crayfish w Chili Crab Sauce w Fried Buns Lala He Fen w Clam & Prawn | SGD 228.00 |
| SET C – 5 to 6 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Fish Maw w Crab Meat Soup Thai Style Tofu + Cold Jelly Fish Coffee Ribs Deep Fried Chicken w Prawn Cracker (Half) Silver Fish Fried Rice Ketchup Chili Crab (1 Crab) w Fried Buns | SGD 348.00 |
| SET D – 7 to 8 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Fish Maw w Crab Meat Soup Thai Style Tofu + Sotong You Tiao Little Yam Ring w Banana Scallop Prawn w Italian Sauce (Deshelled) Stir Fried Green Black Pork w Lettuce Steamed Fish w Superior Soya Sauce Olive Fried Rice | SGD 468.00 |
| SET E – 7 to 8 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Shark’s Fin w Crab Meat Soup Duck Meat w Seafood Paste in Crepe + Cold Jelly Fish Steamed Fish w Superior Soya Sauce Poached Prawns w Hua Diao Wine Braised Mini Abalone w Seasonal Veg Silver Fish Fried Rice Ketchup Chilli Crabs (2 Crabs) w Fried Buns | SGD 698.00 |
| SET F – 9 to 10 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Fish Maw w Crab Meat Soup Deep Fried Baby Squid + Banana Scallop Deep Fried Chicken w Prawn Cracker Steamed Fish w Superior Soya Sauce Coffee Ribs Stir Fried Green Prawn in Chiili Crab Sauce (Deshelled) w Fired Buns Silver Fish Fried Rice | SGD 588.00 |
| SET G – 9 to 10 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Fish Maw w Crab Meat Soup Thai Style Tofu + Deep Fried Baby Squid Deep Fried Chicken w Prawn Cracker Steamed Fish w Superior Soya Sauce Stem Lettuce w Dried Prawn Black Pork w Lettuce La La He Fen w Clam & Prawn Ketchup Chili Crabs (2 Crabs) w Fried Buns | SGD 758.00 |
| SET H – 9 to 10 PAX Fatt Choy Raw Fish (Salmon/ Jade Abalone) Shark’s Fin w Crab Meat Soup (Served Individually) Banana Scallop + Seafood Roll w Honeydew Lobster w Italian Sauce Braised 10 Heads Abalone & Sea Cucumber & Pig’s Tendon w Special Sauce Feng Sha Chicken Steamed Fish w Superior Soya Sauce Braised Yi Fu Noodle w Chives Black Pepper Crabs (2 Crabs) | SGD 1188.00 |
HUA YU WEE MENU SOUPS
| MENU ITEMS | PRICE |
|---|---|
| Shark’s Fin w Crab Meat Thick Soup (2 ~4 Pax) | SGD 47.50 |
| Fish Maw w Crab Meat Thick Soup (2~4 Pax) | SGD 28.50 |
| Fish Maw w Crab Meat Thick Soup (2~4 Pax) | SGD 28.50 |
| Sweet Corn w Crab Meat Thick Soup (2~4 Pax) | SGD 17.80 |
| Pumpkin Soup | SGD 17.80 |
HUA YU WEE MENU SIDE DISH SINGAPORE
| MENU ITEMS | PRICE |
|---|---|
| Prawn Roll 10 pcs | SGD 14.25 |
| BBQ Pork | SGD 15.40 |
| Fei Cui Tofu | SGD 16.60 |
| Banana Scallop | SGD 11.85 |
| Seafood Roll 5 pcs | SGD 14.25 |
| Sotong You Tiao | SGD 14.25 |
| Deep Fried baby Squid | SGD 16.60 |
| Thai Style Tofu | SGD 16.60 |
HUA YU WEE MENU – LOBSTER & PRAWNS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Italian Herb Sauce Lobster – Whole | SGD 49.90 |
| BUtter Prawn 6 pcs | SGD 21.00 |
| Italian Herb Sauce Prawn 6 Pcs | SGD 22.57 |
| Prawn with Chili Crab Sauce 6 pcs | SGD 22.57 |
| Cereal Prawn 6 pcs | SGD 22.57 |
HUA YU WEE CRAB MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Crab | SGD 80.80 |
| Crab with Ketchup & Chili Sauce | SGD 80.80 |
| Deep Fried butter Crab | SGD 80.80 |
| White Pepper Crab | SGD 80.80 |
| Black Pepper Crab | SGD 80.80 |
HUA YU WEE SHELL & CRAYFISH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Ginger and Garlic La La Shell | SGD 17.80 |
| Sambal La La Shell | SGD 17.80 |
| Butter Crayfish | SGD 33.25 |
| Black Pepper Crayfish | SGD 33.25 |
| Chili Crab Sauce Crayfish | SGD 33.25 |
HUA YU WEE MEAT MENU
| MENU ITEMS | PRICE |
|---|---|
| Black Pork | SGD 33.25 |
| Black Pepper Beef Cube | SGD 28.50 |
| Sliced Beef with Ginger & Spring Onion | SGD 21.38 |
| Venison Meat with Ginger & Spring Onion | SGD 23.75 |
| Sweet & Sour Pork | SGD 16.60 |
| Coffee Ribs | SGD 16.60 |
| Pork Ribs | SGD 16.60 |
HUA YU WEE VEGETABLES PRICE
| MENU ITEMS | PRICE |
|---|---|
| Broccoli with Garlic | SGD 16.60 |
| Stem Lettuce with Hei Bee | SGD 16.60 |
| Qing Long with Garlic | SGD 16.60 |
HUA YU WEE FRIED RICE MENU
| MENU ITEMS | PRICE |
|---|---|
| Olive Fried Rice | SGD 11.88 |
| Silver Fish Fried Rice | SGD 11.88 |
| Yang Zhou Fried Rice | SGD 11.88 |
| Steamed Rice Bowl | SGD 00.95 |
HUA YU WEE RICE NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| La La Hor Fan | SGD 17.80 |
| Seafood Hor Fan with Gravy | SGD 11.88 |
| Seafood Mee Goreng | SGD 14.25 |
| Braised Bee Hoon with Clam | SGD 17.80 |
| Yi Fu Noodle | SGD 14.25 |
HUA YU WEE DESSERT OPTIONS
| MENU ITEMS | PRICE |
|---|---|
| Yam Paste with Ginko Nut | SGD 5.35 |
| Ice Jelly | SGD 2.95 |
HUA YU WEE BEVRAGES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Coke/Coke Zero/Sprite | SGD 2.97 |
| Green Tea | SGD 2.97 |
| Lemon Tea | SGD 2.97 |
| Soda Water | SGD 2.97 |
| Tonic Water | SGD 2.97 |
| Mineral Water | SGD 1.88 |
| Thai Coconut | SGD 6.50 |
IS HUA YU WEE HALAL OR NOT?
No, Hua Yu Wee is not a halal-certified restaurant. That’s why, it is not a suitable eatery for Muslims.
Read More: SPRUCE SINGAPORE MENU
HOT-SELLING ITEMS IN HUA YU WEE MENU
Chilli Crab – A signature Singaporean favorite, featuring fresh crab cooked in a rich, spicy, and slightly sweet chili sauce.
Black Pepper Crab – Bold and aromatic, this dish showcases freshly caught crab stir-fried in a fragrant black pepper sauce.
Butter Prawns – Crispy prawns coated in a creamy butter sauce with curry leaves, offering a perfect balance of richness and flavor.
Cereal Prawns – A crowd-pleaser featuring deep-fried prawns tossed with crunchy cereal flakes, chili, and curry leaves.
NUTRITION INFORMATION OF HUA YU WEE SINGAPORE MENU TABLE
Dish Name | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Sodium (mg) | Fiber (g) | Sugar (g) |
|---|---|---|---|---|---|---|---|---|
Chili Crab | 1 serving | 800 | 30 | 60 | 40 | 2000 | 2 | 20 |
Hainanese Chicken Rice | 1 plate | 600 | 35 | 20 | 65 | 1500 | 3 | 5 |
Satay | 5 skewers | 500 | 25 | 35 | 15 | 1200 | 1 | 8 |
Laksa | 1 bowl | 700 | 20 | 45 | 60 | 1800 | 4 | 12 |
Char Kway Teow | 1 plate | 750 | 20 | 40 | 80 | 2200 | 3 | 10 |
ALLERGEN INFORMATION OF HUA YU WEE MENU SINGAPORE TABLE
| Dish | Contains | Allergen Information |
|---|---|---|
| Chilli Crab | Crab, Soy Sauce | Shellfish, Soy, Gluten |
| Black Pepper Crab | Crab, Black Pepper | Shellfish |
| Salted Egg Crab | Crab, Salted Egg | Shellfish, Eggs |
| Sweet & Sour Pork | Pork, Sweet & Sour Sauce | Pork, Soy, Gluten |
| Hainanese Chicken Rice | Chicken, Rice, Soy Sauce | Chicken, Soy, Gluten |
| Sambal Kangkong | Kang Kong, Sambal | None |
| Claypot Frog Leg | Frog Legs, Soy Sauce | Frog, Soy, Gluten |
| Prawn Paste Chicken | Chicken, Prawn Paste | Chicken, Shellfish, Soy |
| Beef Rendang | Beef, Spices | Beef |
| Vegetarian Fried Rice | Rice, Vegetables | None |
| Hot & Sour Soup | Pork, Spices, Vinegar | Pork, Soy, Gluten |
HUA YU WEE MENU SINGAPORE DRIVE-THRU ITEMS TABLE
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Burgers | Classic Beef Burger | Juicy beef patty with lettuce, tomato, and cheese | $6.50 |
Spicy Chicken Burger | Crispy chicken patty with spicy sauce and pickles | $6.50 | |
Veggie Burger | Grilled veggie patty with avocado and cheese | $6.00 | |
Sides | Fries | Crispy golden fries | $3.00 |
Onion Rings | Crunchy onion rings with dipping sauce | $3.50 | |
Drinks | Soft Drink | Choice of Coke, Sprite, or Fanta | $2.50 |
Iced Tea | Refreshing iced tea in various flavors | $2.50 | |
Bottled Water | Pure bottled water | $1.50 | |
Desserts | Chocolate Sundae | Creamy vanilla ice cream with chocolate syrup | $4.00 |
Apple Pie | Warm apple pie with a flaky crust | $3.50 |
BULK ORDER OF HUA YU WEE SINGAPORE MENU TABLE
Item No. | Menu Item | Description | Unit Price (SGD) | Quantity | Total Price (SGD) |
|---|---|---|---|---|---|
1 | Hainanese Chicken Rice | Steamed chicken with rice and sauce | 10.00 | 50 | 500.00 |
2 | Char Kway Teow | Stir-fried flat noodles with seafood and pork | 8.00 | 30 | 240.00 |
3 | Laksa | Spicy noodle soup with coconut milk | 9.00 | 40 | 360.00 |
4 | Beef Hor Fun | Stir-fried beef with flat rice noodles | 11.00 | 25 | 275.00 |
5 | Fried Prawn Noodles | Stir-fried noodles with prawns | 12.00 | 20 | 240.00 |
6 | Singapore Chili Crab | Crab in spicy tomato-based sauce | 30.00 | 10 | 300.00 |
7 | Roti Prata | Indian flatbread | 3.00 | 50 | 150.00 |
8 | Dessert (Kaya Toast) | Toast with kaya and butter | 5.00 | 30 | 150.00 |
9 | Drinks (Ice Lemon Tea) | Refreshing lemon tea | 2.50 | 50 | 125.00 |
Read More: SUBWAY SINGAPORE MENU
QUALITY AND SAFETY OF HUA YU WEE MENU SINGAPORE
Quality
ngredients
- HUA YU WEE takes pride in using only fresh, high-quality ingredients for every dish.
- The restaurant sources local seafood and produce, ensuring each meal is both flavorful and nutritious.
- Their focus on freshness helps preserve the natural taste and texture of the ingredients.
Preparation
- Every dish is prepared with careful attention to detail and traditional cooking methods.
- The chefs follow authentic recipes, blending heritage techniques with modern culinary standards.
- Presentation is equally important, reflecting both authenticity and refinement.
Flavor Profiles
- The menu showcases bold and balanced flavors, highlighting the essence of Chinese cuisine.
- Signature dishes often feature fresh seafood and classic Chinese specialties.
- A mix of aromatic spices and seasonings ensures the food appeals to both local diners and international guests.
Safety
Hygiene Standards
- HUA YU WEE maintains strict hygiene and cleanliness practices across all areas of the restaurant.
- Both the kitchen and dining spaces are cleaned and sanitized regularly to ensure a safe environment for guests.
- The team follows a consistent cleaning schedule to uphold high safety and quality standards.
Food Handling
- Staff members receive professional training in proper food handling and preparation techniques.
- The restaurant ensures safe storage, cooking, and serving practices to prevent contamination.
- Every step of the process focuses on maintaining freshness and food safety.
Compliance
- HUA YU WEE fully complies with local food safety regulations and health guidelines.
- Regular inspections and monitoring help ensure all safety standards are met or exceeded.
- This commitment guarantees that each meal is prepared and served safely for every customer.
FRANCHISING OPPORTUNITIES OF HUA YU WEE MENU SINGAPORE
1. Brand Recognition and Market Position
- Established Reputation: HUA YU WEE is a well-known name in Singapore, celebrated for its quality food and authentic flavors.
- Customer Trust: The brand’s strong image and consistent service make it a reliable choice for customers and franchisees alike.
- Authenticity Advantage: Known for genuine Chinese cuisine, it offers a distinct edge in a competitive market.
2. Franchise Package
- Comprehensive Training: Franchisees receive full training in cooking techniques, service standards, and daily operations.
- Ongoing Support: Continuous assistance is provided in marketing, supply chain management, and operational improvements.
3. Menu and Product Offering
- Diverse Selection: Offers a wide range of traditional and modern Chinese dishes catering to different tastes.
- Quality Focus: Uses premium ingredients and authentic preparation methods to maintain high standards.
4. Location and Setup
- Site Guidance: Help is provided in selecting prime locations with good visibility and foot traffic.
- Design Consistency: The franchise ensures outlets follow brand-approved layouts and interior designs for a unified look.
5. Investment and Fees
- Initial Investment: Covers franchise fees, store setup, kitchen equipment, and initial inventory. Costs vary by size and location.
- Royalties and Ongoing Fees: Regular payments usually include royalties (a percentage of sales) and contributions to marketing funds.
6. Marketing and Promotion
- Branded Resources: Franchisees gain access to ready-made marketing materials and promotional campaigns.
- Nationwide Promotions: Periodic national or regional offers help attract customers and boost visibility.
7. Operational Support
- Standard Procedures: Detailed SOPs ensure consistent service and food quality across all branches.
- Tech Support: Assistance with POS systems, inventory tools, and operational software for smooth management.
8. Growth Potential
- Expansion Opportunities: Successful franchisees may have the chance to open additional outlets or expand within new markets.
- Sustainable Growth: The brand’s established popularity makes it a promising long-term business investment.
HUA YU WEE SINGAPORE LOCATION, OPENING HOURS, AND INSTANT DATA
ALTERNATIVES OF HUA YU WEE IN SINGAPORE
Jumbo Seafood – One of Singapore’s most famous seafood chains, known for its award-winning Chilli Crab and Black Pepper Crab. Perfect for those who enjoy bold local flavors.
No Signboard Seafood – Offers a wide range of seafood specialties, including its iconic White Pepper Crab and classic Chinese-style seafood dishes.
Palm Beach Seafood – A long-standing restaurant that blends local heritage with contemporary seafood dishes, offering scenic waterfront dining.
Mellben Seafood – Famous for its Claypot Crab Bee Hoon and creamy crab dishes, this spot is loved by locals for its comforting, homestyle flavors.
Red House Seafood – A heritage brand serving traditional Singaporean and Cantonese-style seafood in an elegant setting.
Read More: ENCIK TAN SINGAPORE MENU
HUA YU WEE SINGAPORE VIDEO
FAQs ABOUT HUA YU WEE MENU SINGAPORE
Is Hua Yu Wee Halal?
No, Hua Yu Wee is not a halal-certified restaurant. That’s why, it is not a suitable eatery for Muslims.
What type of cuisine does Hua Yu Wee serve?
Hua Yu Wee specializes in authentic Chinese and Singaporean-style seafood dishes prepared using traditional recipes.
What are the must-try dishes at Hua Yu Wee?
Top recommendations include Chilli Crab, Black Pepper Crab, Butter Prawns, Steamed Fish (Teochew Style), and Cereal Prawns.
Does Hua Yu Wee offer vegetarian options?
Yes, the menu includes some vegetarian-friendly dishes such as stir-fried vegetables and tofu-based options.
Can I make a reservation at Hua Yu Wee?
Yes, reservations are recommended, especially on weekends and public holidays due to high demand.
Does Hua Yu Wee offer takeaway or delivery?
Yes, takeaway options are available, though delivery services may vary based on platform availability.
Is Hua Yu Wee suitable for family dining or large groups?
Yes, it’s a popular choice for family gatherings and celebrations, offering spacious seating and sharing-style dishes.
CONCLUSION
Hua Yu Wee remains a true culinary gem in Singapore, blending traditional Chinese flavors with the freshness of local seafood. Its menu reflects decades of heritage, offering signature dishes like Chilli Crab, Black Pepper Crab, and Steamed Fish that showcase both authenticity and quality.
Source: Website
