ITACHO SUSHI SINGAPORE MENU PRICES 2025
ITacho Sushi Singapore Menu has established itself as one of Singapore’s go-to destinations for authentic and high-quality Japanese dining. Known for its dedication to freshness, precision, and traditional sushi-making techniques, the restaurant offers an experience that goes beyond a simple meal — it’s a celebration of Japanese craftsmanship.
ITACHO SUSHI SINGAPORE MENU 2025
Itacho Sushi Menu Singapore has been categorized into various other sections that include Sushi, Roast Dishes, Sushi Salt, Sushi Sashimi, Warship Style, Creative Rolls, Hand Roll, Mini Rice & Rice Chirashi, Assorted sets, grill, Deep Fry, Soup & Steamed Egg, Snacks, Rice, Noodles, Salad, Desserts, Non Alcoholic Drinks, and Alcoholic Drinks.
Check out the entire menu prices of the Itacho Sushi restaurant in the Singapore:
ITACHO SUSHI SINGAPORE MENU SUSHI
| MENU ITEMS | PRICE |
|---|---|
| Salmon (1pc) | SGD 2.00 |
| Fatty Salmon (1pc) | SGD 2.40 |
| Japanese Flounder Dorsal (1pc) | SGD 5.50 |
| Japanese Flounder (1pc) | SGD 4.80 |
| Blue Fin Tuna (1pc) | SGD 3.80 |
| Blue Fin Fatty Tuna w/ Less Tendon (1pc) | SGD 8.20 |
| Blue Fin Fatty Tuna w/ Tendon (1pc) | SGD 8.80 |
| Yellow Tail (1pc) | SGD 3.00 |
| Fatty Yellow Tail (1pc) | SGD 4.50 |
| Mackerel (1pc) | SGD 3.10 |
| Japanese Jack Mackerel (1pc) | SGD 4.00 |
| Flesh of Crab Stick (1pc) | SGD 2.00 |
| Shrimp Tempura (1pc) | SGD 3.20 |
| Shrimp (1pc) | SGD 2.00 |
| Sweet Shrimp (1pc) | SGD 3.80 |
| Red Shrimp (1pc) | SGD 4.80 |
| Live Ark Shell (1pc) | SGD 16.00 |
| Kagoshima Wagyu (1pc) | SGD 9.30 |
| Striped Jack (1pc) | SGD 4.50 |
| Egg (1pc) | SGD 1.40 |
| Spicy Salmon Inari w/ Sakura Shrimp Ebiko (1pc) | SGD 4.00 |
| Inari (1pc) | SGD 1.40 |
| Octopus (1pc) | SGD 2.00 |
| Squid (1pc) | SGD 2.00 |
| Scallop (1pc) | SGD 4.30 |
| Jumbo Scallop (1pc) | SGD 7.80 |
| Fish Dorsal (1pc) | SGD 4.50 |
| Sword Fish (1pc) | SGD 3.80 |
| Surf Clam (1pc) | SGD 2.80 |
ITACHO SUSHI MENU ROAST DISHES
| MENU ITEMS | PRICE |
|---|---|
| Sea Eel (1pc) | SGD 3.00 |
| Supreme Sea Eel (1pc) | SGD 7.20 |
| Roasted Red Shrimp w/ Cod Fish Caviar (1pc) | SGD 5.00 |
| Roasted Red Shrimp w/ Herbs Salt (1pc) | SGD 5.00 |
| Roasted Red Shrimp w/ Butter (1pc) | SGD 5.00 |
| Roasted Eel (1pc) | SGD 3.50 |
| Roasted Scallop (1pc) | SGD 4.50 |
| Roasted Blue Fin Fatty Tuna (1pc) | SGD 8.80 |
| Roasted Fish Dorsal (1pc) | SGD 4.70 |
| Roasted Salmon (1pc) | SGD 2.20 |
| Roasted Fatty Salmon (1pc) | SGD 2.60 |
| Roasted Salmon w/ Cheese (1pc) | SGD 2.50 |
| Roasted Salmon w/ Cod Fish Caviar (1pc) | SGD 2.80 |
| Roasted Japanese Jack Mackerel (1pc) | SGD 4.20 |
| Roasted Mackerel (1pc) | SGD 3.30 |
| Roasted Foie Gras (1pc) | SGD 9.50 |
| Roasted Kagoshima Wagyu Beef (1pc) | SGD 9.80 |
| Cod Liver & Scallop (1pc) | SGD 3.80 |
| Grilled Pork (1pc) | SGD 1.80 |
| Roasted Squid Leg (1pc) | SGD 2.80 |
| Roasted Duck Breast (1pc) | SGD 2.80 |
| Roasted Squid (1pc) | SGD 2.50 |
ITACHO SUSHI SALT MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Shrimp Tempura (1pc) | SGD 3.30 |
| Octopus (1pc) | SGD 2.20 |
| Squid (1pc) | SGD 2.20 |
| Scallop (1pc) | SGD 3.70 |
| Japanese Flounder Dorsal (1pc) | SGD 5.60 |
ITACHO SUSHI SASHIMI PRICES
| MENU ITEMS | PRICE |
|---|---|
| Jumbo Scallop | SGD 15.60 |
| Red Shrimp (3pc) | SGD 16.50 |
| Kagoshima Wagyu Beef | SGD 23.40 |
| Sea Urchin | SGD 45.00 |
| Japanese Jack Mackerel Sashimi / Grilled (Whole) | SGD 25.50 |
| Salmon | SGD 6.00 |
| Fatty Salmon | SGD 7.20 |
| Live Ark Shell | SGD 16.00 |
| Striped Jack | SGD 13.50 |
| Blue Fin Tuna (Akami) | SGD 11.40 |
| Blue Fin Tuna | SGD 23.60 |
| Blue Fin Tuna w/ Tendon | SGD 26.40 |
| Japanese Flounder | SGD 14.40 |
| Scallop | SGD 11.40 |
| Yellow Tail | SGD 9.00 |
| Fatty Yellow Tail | SGD 13.50 |
| Octopus | SGD 5.10 |
| Squid | SGD 6.00 |
| Swordfish | SGD 11.40 |
| Sweet Shrimp (6pc) | SGD 11.70 |
ITACHO SUSHI WARSHIP STYLE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Crab & Crab Miso (1pc) | SGD 2.70 |
| Curry Lobster | SGD 3.20 |
| Wasabi Octopus | SGD 2.30 |
| Squid & Cod Fish Caviar (1pc) | SGD 2.60 |
| Salmon Roe (1pc) | SGD 4.00 |
| Flying Fish Roe (1pc) | SGD 2.20 |
| Tuna Salad (1pc) | SGD 1.50 |
| Fatty Tuna w/ Spring Onion (1pc) | SGD 3.60 |
| Tuna & Corn Salad Warship (1pc) | SGD 2.00 |
| Flying Fish Roe w/ Cheese (1pc) | SGD 2.30 |
| Lobster Salad (1pc) | SGD 3.00 |
| Spicy Salmon (1pc) | SGD 2.00 |
| Sea Urchin (1pc) | SGD 9.80 |
| Corn Salad (1pc) | SGD 1.00 |
ITACHI SUSHI MENU CREATIVE ROLLS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sakura Shrimp w/ Cheese Roll (2pc) | SGD 5.20 |
| Salmon Roll (2pc) | SGD 4.80 |
| Sweet Shrimp Roll (2pc) | SGD 8.20 |
| Avocado & Soft Shell Crab Roll (2pc) | SGD 7.20 |
| Fatty Tuna w/ Spring Onion Roll (4pc) | SGD 7.20 |
| Fried Shrimp Roll (3pc) | SGD 4.50 |
| California Roll (2pc) | SGD 4.00 |
| Scallop & Avocado Roll (Spicy) (2pc) | SGD 5.00 |
| Cod Liver Roll (4pc) | SGD 9.20 |
| Kagoshima Double Wagyu Beef Roll (2pc) | SGD 16.00 |
| Eel Spring Roll (3pc) | SGD 5.50 |
| Salmon Spring Roll (3pc) | SGD 5.50 |
| Lobster & Mango Salad Roll (2pc) | SGD 6.20 |
| Chu Maki (2pc) | SGD 3.50 |
| Roasted Salmon Roll (2pc) | SGD 5.60 |
| Salmon & Salmon Roe Roll (2pc) | SGD 8.60 |
| Natto Roll (6pc) | SGD 4.50 |
| Salmon Salad Lobster Roll (2pc) | SGD 5.20 |
| Tuna Roll (6pc) | SGD 6.50 |
| Spicy Salmon w/ Crab Stick & Egg Roll Mentaiko Mayo Sauce (6pc) | SGD 8.80 |
| Cucumber Roll (6pc) | SGD 3.00 |
ITACHO SUSHI HAND ROLL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Salmon Roe | SGD 5.00 |
| Roasted Foie Gras | SGD 10.00 |
| Spicy Salmon | SGD 3.70 |
| Eel | SGD 5.50 |
| Shrimp Tempura | SGD 4.20 |
| Shrimp | SGD 3.60 |
| Egg | SGD 2.30 |
| Tuna Salad | SGD 3.00 |
| Salmon | SGD 4.00 |
| Softshell Crab | SGD 6.00 |
| Fermented Soybeans | SGD 3.50 |
| Corn Salad | SGD 2.20 |
| California | SGD 4.90 |
| Fatty Tuna w/ Spring Onion | SGD 5.50 |
| Grilled Pork | SGD 3.50 |
| Tuna Corn | SGD 3.60 |
| Flying Fish Roe | SGD 3.90 |
ITACHO SUSHI MINI RICE & RICE CHIRASHI PRICES
| MENU ITEMS | PRICE |
|---|---|
| Salmon Roe w/ Rice | SGD 6.50 |
| Eel w/ Rice | SGD 5.10 |
| Salmon & Salmon Roe w/ Rice | SGD 6.50 |
| Fatty Tuna & Spring Onion w/ Rice | SGD 6.10 |
| Sea Urchin w/ Rice | SGD 19.20 |
| Tokujyou Chirashi | SGD 34.70 |
| Salmon Oyako Don | SGD 17.20 |
| Bara Chirashi | SGD 16.60 |
| Nami Chirashi | SGD 21.00 |
ITACHO SUSHI ASSORTED SET PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tiger Prawn Roll | SGD 10.50 |
| Matsu Sashimi Set | SGD 48.00 |
| Take Sashimi Set | SGD 35.00 |
| Ume Sashimi Set | SGD 32.00 |
| Hana Sushi Set w/ Miso Soup | SGD 38.00 |
| Aburi Sushi Set w/ Miso Soup | SGD 18.00 |
| Tsuki Sushi Set w/ Miso Soup | SGD 17.50 |
| Huru Roll Set | SGD 14.50 |
ITACHO SUSHI GRILL MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Grilled Kagoshima Wagyu Beef | SGD 58.00 |
| Grilled Yellow Tail Head & Jaw | SGD 9.00 |
| Grilled Yellow Tail Head (Half) | SGD 26.00 |
| Grilled Fatty Salmon | SGD 8.00 |
| Grilled Mackerel | SGD 11.50 |
| Grilled Eel | SGD 24.00 |
| Grilled Salmon w/ Spicy Miso | SGD 11.50 |
| Grilled Scallop | SGD 12.50 |
| Pan Fried Swordfish w/ Butter Sauce | SGD 13.50 |
ITACHO SUSHI DEEP FRY MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Deep-Fried Chicken | SGD 7.00 |
| Shrimp Tempura | SGD 7.00 |
| Pumpkin Tempura | SGD 7.50 |
| Fried Softshell Crab | SGD 10.20 |
| Cream Croquette | SGD 5.20 |
| Vegetable Tempura | SGD 6.80 |
| Deep-Fried Beancurd | SGD 5.50 |
| Fried Soft Squid | SGD 6.00 |
| Deep-Fried Oyster | SGD 9.00 |
ITACHO SUSHI SOUP & STEAMED EGG PRICES
| MENU ITEMS | PRICE |
|---|---|
| Miso Soup w/ Clam | SGD 4.00 |
| Sweet Shrimp Cream Soup | SGD 4.00 |
| Miso Soup | SGD 3.00 |
| Clear Soup w/ Yellow Tail Heads | SGD 6.80 |
| Steamed Egg w/ Crab | SGD 5.00 |
| Steamed Egg w/ Salmon Roe | SGD 5.80 |
| Steamed Egg w/ Scallop | SGD 5.50 |
ITACHO SUSHI SNACK PRICES
| MENU ITEMS | PRICE |
|---|---|
| Spicy Seafood | SGD 3.30 |
| Edamame | SGD 4.20 |
| Roasted Egg (Cold/Warm) | SGD 4.50 |
| Cod Liver | SGD 8.50 |
| Salmon Head w/ Spicy Sauce | SGD 7.80 |
| Homemade Tofu | SGD 5.50 |
| Baked Stuff Crab | SGD 8.50 |
| Roasted Egg w/ Seaweed & Crab | SGD 6.00 |
| Roasted Egg w/ Curry Lobster | SGD 6.00 |
| Roasted Egg w/ Spicy Salmon | SGD 6.00 |
| Wasabi Octopus | SGD 6.50 |
| Seasoned Octopus | SGD 6.50 |
| Seasoned Jelly Fish | SGD 6.50 |
| Salmon Skin & Talami Iwasshi | SGD 12.50 |
| Grilled Squid (HALF) Grilled Squid (WHOLE) | SGD 9.50 SGD 19.00 |
| Top Salmon Belly w/ Black Pepper | SGD 7.80 |
ITACHO SUSHI RICE MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Grilled Eel w/ Scrambled Egg & Rice | SGD 19.80 |
| Pork Chop w/ Scrambled Egg & Rice | SGD 15.50 |
| Teriyaki Chicken w/ Rice | SGD 12.50 |
| Curry Beef / Curry Sliced Pork w/ Rice, Udon or Soba | SGD 16.50 |
| Curry Roasted Chicken w/ Rice, Udon or Soba | SGD 16.50 |
| Curry Pork Chop w/ Rice, Udon or Soba | SGD 14.50 |
ITACHO SUSHI NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Udon / Soba in Soup w/ Beef | SGD 14.50 |
| Udon / Soba in Soup w/ Tempura | SGD 14.50 |
| Udon / Soba in Soup w/ Pork Chop | SGD 14.50 |
| Cold Udon | SGD 6.50 |
| Cold Green Tea Noodles | SGD 6.50 |
| Cold Zaru Soba | SGD 6.50 |
| Steamed Rice | SGD 2.00 |
| Udon / Soba w/ Soup | SGD 7.50 |
ITACHO SUSHI SALAD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Crab Meat Salad | SGD 8.00 |
| Tomato Salad | SGD 8.00 |
| Seafood Salad | SGD 9.50 |
| Avocado w/ Crab Meat Salad | SGD 9.50 |
| Softshell Crab Salad | SGD 12.50 |
| Wo-Fu Pork Salad | SGD 8.00 |
ITACHO SUSHI DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet Potato | SGD 3.50 |
| Green Tea Ice Cream w/ Red Bean | SGD 4.00 |
| Caramel Roasted Egg | SGD 4.00 |
| Homemade Milk Pudding (Caramel) | SGD 4.00 |
ITACHO SUSHI NON-ALCOHOLIC DRINKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Orange Juice | SGD 4.00 |
| Lime Juice | SGD 4.00 |
| Apple Juice | SGD 4.00 |
| Mineral Water | SGD 2.30 |
| Green Tea | SGD 3.00 |
| Lemon Tea | SGD 3.00 |
| Coke | SGD 3.00 |
| Coke Light | SGD 3.00 |
| Sprite | SGD 3.00 |
ITACHO SUSHI ALCOHOLIC DRINKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hot Sake | SGD 8.50 |
| Kiku Masamune Nama Sake (300ml) | SGD 21.00 |
| Kikusui no Karakuchi Honjyozo (300ml) | SGD 27.00 |
| Hona Awaka Sparkling Sake (250ml) | SGD 19.00 |
| Saporro Beer | SGD 9.00 |
| Asahi Beer | SGD 9.00 |
| Kagatobi jyunmai Daiginjyou Ai (300ml) | SGD 37.00 |
| Kagatobi jyunmai Super Dry (300ml) | SGD 23.80 |
| Yuzu Aladdin Sake (300ml) | SGD 23.50 |
| Junmai Aladdin Sake (300ml) | SGD 24.80 |
| Hana Fu-Ga Peach (250ml) | SGD 19.00 |
| Hana Fu-Ga Yuzu (250ml) | SGD 19.00 |
Read More: DELIFRANCE SINGAPORE MENU
IS ITACHO SUSHI HALAL OR NOT?
No — Itacho Sushi in Singapore is not halal-certified.
HOT-SELLING ITEMS IN ITACHO SUSHI MENU
Roasted Salmon Sets – The Roasted Salmon Set (small, 6pcs) is frequently mentioned as a best-seller. Another variant, the Roasted Salmon Sushi Set, also receives high praise for its flavour and presentation.
Salmon Lover Platter (Large) – The Salmon Lover Platter (Large) is another item frequently listed under best-seller menus. It typically includes a mix of salmon sushi, fatty salmon with mentaiko, salmon roe warship with crab meat, and mini rolls — giving a variety for salmon fans.
Creative Rolls & Specialty Rolls – Creative rolls such as the Roasted Salmon with Tenkasu Roll are highlighted as recommended items. The Crispy Roll Set FUYU is also cited as one of the most recommended and best-selling roll sets.
Warship & Hand Rolls with Premium Toppings – From the menu listings: premium warship items like Salmon Roe Warship with Crab Meat and Fatty Tuna with Spring Onion Warship are included among popular roll warship options.
NUTRITION INFORMATION OF ITACHO SUSHI SINGAPORE MENU TABLE
Menu Item | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
Salmon Sushi (2 pieces) | 180 | 6 | 1.0 | 0.0 | 30 | 400 | 22 | 1 | 2 | 10 |
Tuna Roll (8 pieces) | 350 | 9 | 1.5 | 0.0 | 40 | 600 | 50 | 2 | 5 | 15 |
Ebi Tempura Roll (8 pcs) | 400 | 18 | 3.0 | 0.0 | 70 | 800 | 45 | 3 | 7 | 12 |
California Roll (8 pcs) | 300 | 8 | 1.5 | 0.0 | 25 | 500 | 40 | 2 | 6 | 10 |
Miso Soup | 50 | 2 | 0.5 | 0.0 | 5 | 800 | 6 | 1 | 1 | 3 |
Read More: BOBER TEA SINGAPORE MENU
ALLERGEN INFORMATION OF ITACHO SUSHI MENU SINGAPORE TABLE
| Dish Name | Ingredients | Allergen(s) |
|---|---|---|
| Salmon Sushi | Salmon, sushi rice, seaweed, rice vinegar, soy sauce | Fish, Soy |
| Spicy Tuna Roll | Tuna, avocado, cucumber, spicy mayo, sushi rice | Fish, Soy, Egg, Gluten |
| Tempura Udon | Udon noodles, tempura (shrimp, vegetables), soy sauce | Fish, Shellfish, Soy, Gluten |
| Ebi Nigiri | Shrimp, sushi rice, soy sauce | Shellfish, Soy |
| Chicken Teriyaki | Chicken, teriyaki sauce, rice | Soy, Gluten, Sesame |
| Miso Soup | Miso paste, tofu, seaweed | Soy, Gluten |
| Vegetable Roll | Avocado, cucumber, carrot, sushi rice | None (check for cross-contamination) |
| Pork Gyoza | Pork, cabbage, garlic, soy sauce, gyoza wrapper | Pork, Soy, Gluten |
| Seafood Ramen | Ramen noodles, seafood mix, broth, vegetables | Fish, Shellfish, Soy, Gluten |
| Crispy Chicken Wings | Chicken wings, flour, seasoning, soy sauce | Soy, Gluten |
| Unagi Don | Grilled eel, rice, unagi sauce | Fish, Soy, Gluten |
ITACHO SUSHI MENU SINGAPORE DRIVE-THRU ITEMS TABLE
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Sushi Rolls | Spicy Tuna Roll | Spicy tuna with cucumber and avocado | 10.50 |
Dragon Roll | Ebi tempura, avocado, cucumber with eel sauce | 12.00 | |
Rainbow Roll | Assorted sashimi on top of California roll | 14.00 | |
California Roll | Crab meat, avocado, and cucumber | 9.00 | |
Tempura Roll | Tempura shrimp, avocado, and spicy mayo | 11.00 | |
Nigiri | Salmon Nigiri | Fresh salmon on seasoned rice | 8.00 |
Tuna Nigiri | Fresh tuna on seasoned rice | 9.00 | |
Ebi Nigiri | Sweet shrimp on seasoned rice | 7.50 | |
Sides | Edamame | Steamed and lightly salted edamame | 5.00 |
Gyoza | Pan-fried dumplings with pork | 6.50 | |
Seaweed Salad | Seaweed salad with sesame dressing | 6.00 | |
Sauces | Soy Sauce | Classic soy sauce | 1.00 |
Spicy Mayo | Creamy and spicy mayo sauce | 1.50 | |
Eel Sauce | Sweet and savory eel sauce | 1.50 | |
Beverages | Green Tea | Chilled green tea | 3.00 |
Coke | Classic Coca-Cola | 2.50 | |
Sprite | Lemon-lime soda | 2.50 | |
Desserts | Mochi Ice Cream | Choice of mango, matcha, or red bean flavors | 4.50 |
Tempura Ice Cream | Deep-fried vanilla ice cream | 5.00 |
BULK ORDER OF ITACHO SUSHI SINGAPORE MENU TABLE
Category | Item Name | Description | Quantity | Price (Per Unit) | Total Price |
|---|---|---|---|---|---|
Sushi Rolls | Dragon Roll | Spicy tuna, avocado, eel sauce | |||
Rainbow Roll | Assorted sashimi on top of California roll | ||||
Spider Roll | Soft-shell crab, cucumber, spicy mayo | ||||
Tempura Roll | Tempura shrimp, avocado, eel sauce | ||||
Sashimi | Salmon Sashimi | Fresh salmon slices | |||
Tuna Sashimi | Fresh tuna slices | ||||
Mixed Sashimi Plate | Assorted sashimi including salmon, tuna, etc. | ||||
Nigiri | Salmon Nigiri | Fresh salmon on sushi rice | |||
Tuna Nigiri | Fresh tuna on sushi rice | ||||
Ebi Nigiri | Shrimp on sushi rice | ||||
Sides | Edamame | Steamed and salted soybeans | |||
Miso Soup | Traditional miso soup with tofu | ||||
Seaweed Salad | Seaweed with sesame dressing | ||||
Drinks | Green Tea | Hot or iced green tea | |||
Soft Drinks | Cola, Sprite, etc. |
Read More: TAI ER SINGAPORE MENU
QUALITY AND SAFETY OF ITACHO SUSHI MENU SINGAPORE
Quality
- Fresh Ingredients: ITacho Sushi is known for using only the freshest and finest ingredients. Their seafood is sourced from trusted suppliers to ensure top-notch quality and flavor in every bite.
- Traditional Preparation: Each sushi dish is crafted using authentic Japanese techniques — from perfectly seasoned rice to expertly sliced fish — ensuring the best balance of taste and texture.
- Wide Menu Selection: The menu offers something for everyone, featuring classic nigiri, sashimi, creative sushi rolls, and signature specialties that showcase both tradition and innovation.
- Beautiful Presentation: Every dish is presented with care and precision, highlighting the restaurant’s dedication to detail and the artistry behind each plate.
Safety
- Strict Hygiene Practices: ITacho Sushi maintains a spotless kitchen environment through regular cleaning and sanitization of all surfaces and equipment.
- Food Safety Compliance: The restaurant follows Singapore’s food safety standards, ensuring seafood and other ingredients are properly stored, handled, and prepared to maintain freshness and prevent contamination.
- Well-Trained Staff: All team members receive thorough training in food safety, including proper handling procedures and allergen management, to guarantee safe dining for every customer.
- Consistent Quality Checks: Regular inspections and quality control processes help ensure that every dish meets ITacho Sushi’s high standards for safety, freshness, and taste.
FRANCHISING OPPORTUNITIES OF ITACHO SUSHI MENU SINGAPORE
- Strong Brand Reputation: ITacho Sushi is a well-established name known for its consistent quality and authentic Japanese cuisine, making it a trusted choice that naturally attracts customers.
- Diverse Menu: The menu features a wide selection of sushi, sashimi, and other Japanese dishes — blending traditional flavors with creative twists to appeal to a broad range of tastes.
- Comprehensive Support & Training: Franchise owners receive full support from the franchisor, including training on restaurant operations, food preparation, service standards, and quality control.
- Prime Location Guidance: Ideal outlets are typically located in busy shopping malls, commercial areas, or popular dining zones. ITacho Sushi provides clear guidelines to help franchisees choose strategic, high-visibility locations.
- Investment Requirements: Starting a franchise involves costs such as the franchise fee, restaurant setup, equipment, and initial stock. The total investment varies depending on the outlet’s size and location.
- Marketing Assistance: Franchisees benefit from the brand’s established marketing presence, including national campaigns, online promotions, and local advertising support to attract and retain customers.
- Operational Consistency: Maintaining ITacho Sushi’s standards in food quality, service, and overall experience is key to preserving the brand’s reputation and customer trust.
- Ongoing Fees: Franchisees typically contribute through regular royalties (a percentage of sales) and marketing fund fees that support collective promotional activities.
ITACHO SUSHI SINGAPORE LOCATION, OPENING HOURS, AND INSTANT DATA
Contact: +6588097745
Opening Hours
| Friday | 11 am–10:30 pm |
| Saturday | 11 am–10:30 pm |
| Sunday | 10:30 am–9:30 pm |
| Monday | 11:30 am–10 pm |
| Tuesday | 11:30 am–10 pm |
| Wednesday | 11:30 am–10 pm |
| Thursday | 11:30 am–10 pm |
Service options
- Outdoor seating
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Happy-hour drinks
- Happy-hour food
- Small plates
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
ALTERNATIVES OF ITACHO SUSHI IN SINGAPORE
Sushiro: Japan’s largest conveyor belt sushi chain. Known for fresh, value-for-money sushi and a wide variety of seasonal items.
Genki Sushi: Very popular, especially with younger crowds, offering a fun, casual atmosphere. Uses the “Kousoku Express” system where food is delivered directly to your table via a mini-train or express lane (less focus on the traditional conveyor belt).
Sushi Express / Sushi Plus: Focuses on extremely budget-friendly prices. Plates are typically a single, rock-bottom price (e.g., S$1.50++ per plate) for a fuss-free, quick meal.
ITACHO SUSHI SINGAPORE VIDEO
FAQs ABOUT ITACHO SUSHI MENU SINGAPORE
Is Itacho Sushi Halal?
No — Itacho Sushi in Singapore is not halal-certified.
What type of cuisine does ITacho Sushi serve?
ITacho Sushi specializes in authentic Japanese cuisine, focusing on sushi, sashimi, and creative Japanese-inspired rolls.
Are there any signature dishes at ITacho Sushi?
Yes, popular items include the Roasted Salmon Sushi Set, Salmon Lover Platter, and Crispy Roll Set Fuyu, all known for their freshness and flavor.
Does ITacho Sushi use fresh ingredients?
Absolutely. The restaurant sources seafood from reputable suppliers to ensure high quality, freshness, and taste in every dish.
Are there vegetarian or non-seafood options available?
Yes, the menu includes vegetarian sushi rolls, tamago (egg) dishes, and other non-seafood options to suit different preferences.
Does ITacho Sushi offer delivery or takeaway?
Yes, ITacho Sushi provides both delivery and takeaway options through various food delivery platforms.
Is ITacho Sushi suitable for group dining?
Yes, the restaurant offers platters and sharing sets, making it ideal for families, friends, or group gatherings.
CONCLUSION
ITacho Sushi continues to stand out in Singapore’s vibrant Japanese dining scene with its commitment to freshness, authentic preparation, and diverse menu offerings. From premium sashimi and classic nigiri to creative rolls and roasted salmon specials, each dish reflects the brand’s dedication to quality and craftsmanship.
Source: Website
