SPRINGLEAF PRATA SINGAPORE MENU PRICES 2025
Springleaf Prata Place is one of Singapore’s most beloved eateries, famous for its delicious and innovative takes on traditional Indian flatbreads. Known for its halal-certified offerings, the restaurant has built a loyal following by serving a wide variety of pratas, murtabaks, thosais, and set meals that cater to both classic tastes and adventurous palates. From crispy, flaky pratas to hearty murtabaks filled with generous ingredients, Springleaf Prata Place provides a satisfying culinary experience for breakfast, lunch, or dinner.
In this article, we explore the full Springleaf Prata Singapore menu, highlight signature dishes, and share what makes this spot a must-visit for both locals and tourists in Singapore.
SPRINGLEAF PRATA SINGAPORE MENU 2025
Springleaf Prata Place Menu is divided into several other sections to make easy for customers to find their favorite dishes, these sections includes A La Carte, Prata, Specialty Pratas, Ultimate Hawker Fest, Murtabaks & Roti John, Biryani, Goreng, Thosai & Vegetarian, Dessert, Beverages, Milkshakes, Favorite Regular Drinks, and Lassi.
SPRINGLEAF PRATA PLACE MENU A LA CARTE PRICES
| MENU | PRICE |
|---|---|
| Mutton Soup | SGD 7.70 |
| Masala Chicken | SGD 7.40 |
| Fried Chicken | SGD 7.40 |
| Biryani Rice | SGD 3.40 |
| Lamb Shank | SGD 22.20 |
| Butter Chicken | SGD 10.60 |
| Curry Mutton | SGD 8.10 |
| Fried Fish | SGD 5.20 |
| Pepper Prawns | SGD 13.00 |
Read More: 328 KATONG LAKSA SINGAPORE MENU
SPRINGLEAF MENU MURTABAKS & ROTI JOHN PRICES
| MENU | PRICE |
|---|---|
| Chicken Murtabak | SGD 12.50 |
| Mutton Murtabak | SGD 12.50 |
| Sardine Murtabak (Regular) | SGD 10.20 |
| Vegetable Murtabak (Regular) | SGD 10.20 |
| Roti John Chicken | SGD 7.70 |
| Roti John Mutton | SGD 7.70 |
SPRINGLEAF PRATA SPECIALTY PRATAS PRICES
| MENU | PRICE |
|---|---|
| Mozzarella Cheese Prata | SGD 5.20 |
| Egg Floss Prata | SGD 6.30 |
| Egg Cheese Floss Prata | SGD 7.70 |
| Portobello Mozzarella Prata | SGD 8.00 |
| Mushroom Cheese Prata with Egg | SGD 6.80 |
| Combo Prata – Mushroom, Egg, & Tomato | SGD 6.00 |
| Mushroom Prata with Egg | SGD 5.20 |
| Hotdog Prata with Egg | SGD 5.20 |
| Hotdog Cheese Prata with Egg | SGD 6.80 |
SPRINGLEAF MENU PRATA PRICES
| MENU | PRICE |
|---|---|
| Plain Prata (2pcs) | SGD 3.40 |
| Egg Prata (2pcs) | SGD 6.00 |
| Coin Prata | SGD 4.80 |
| Cheese Prata | SGD 4.30 |
| Egg Prata | SGD 3.10 |
| Double Egg Prata | SGD 4.80 |
| Egg Cheese Prata | SGD 5.50 |
| Plain Prata | SGD 1.80 |
| Egg Onion Prata | SGD 3.70 |
| Egg Mozzarella Cheese Prata | SGD 6.00 |
| Paper Prata (Sugar) | SGD 3.00 |
| Paper Prata (Milk) | SGD 3.20 |
| Plaster Prata | SGD 3.40 |
| Plaster Cheese Prata | SGD 5.70 |
| Onion Prata | SGD 2.90 |
| Double Egg Cheese Prata | SGD 6.90 |
| Paper Prata | SGD 2.30 |
| Egg Onion Mushroom Prata | SGD 5.70 |
| Egg Onion Cheese Prata | SGD 6.30 |
| Double Egg Onion Prata | SGD 5.20 |
| Paper Prata (Milk and Sugar) | SGD 3.80 |
| Onion Cheese Prata | SGD 4.60 |
| Plaster Onion Prata | SGD 3.90 |
SPRINGLEAF PRATA – ULTIMATE HAWKER FEST PRICES
| MENU | PRICE |
|---|---|
| 2013 Murtaburger | SGD 12.00 |
| 2012 Ultimate Murtabak | SGD 19.40 |
| 2017 Prata Alfredo | SGD 14.80 |
| 2016 Salted Egg Prawn Prata | SGD 16.20 |
| 2020 Das Pratwurst | SGD 12.00 |
| 2023 Okonomiyaki | SGD 10.90 |
| 2018 La Ayam Parotta | SGD 13.70 |
| 2014 Plaster Blaster (Normal Sauce) | SGD 8.60 |
| 2014 Plaster Blaster (Indian Sauce) | SGD 8.60 |
| 2015 Umami – 50 | SGD 13.70 |
| 2019 Magic Meatless Murtabak | SGD 10.20 |
SPRINGLEAF PRATA THOSAI & VEGETARIAN MENU
| MENU | PRICE |
|---|---|
| Plain Thosai | SGD 2.80 |
| Egg Thosai | SGD 4.00 |
| Masala Thosai | SGD 4.50 |
| Vegetable Biryani | SGD 8.60 |
| Impossible Murtaburger (No Egg) | SGD 16.00 |
SPRINGLEAF PRATA PLACE BIRYANI PRICES
| Item | Price |
|---|---|
| Mutton Briyani | SGD 11.40 |
| Masala Chicken Briyani | SGD 11.40 |
| Lamb Shank Briyani | SGD 24.00 |
| Fish Briyani | SGD 9.80 |
| Prawn Briyani | SGD 16.50 |
| Fish With White Rice | SGD 8.80 |
| Lamb Shank With White Rice | SGD 23.00 |
| Masala Chicken With White Rice | SGD 10.40 |
| Mutton With White Rice | SGD 10.40 |
| Prawn With White Rice | SGD 15.50 |
SPRINGLEAF PRATA MENU GORENG GORENG PRICES
| MENU | PRICE |
|---|---|
| Nasi Goreng | SGD 7.80 |
| Mee Goreng | SGD 7.80 |
| Mee Hoon Goreng | SGD 7.80 |
| Kway Teow Goreng | SGD 7.80 |
| Maggi Goreng | SGD 7.80 |
| Prata Goreng | SGD 7.80 |
SPRINGLEAF PRATA SINGAPORE MENU DESSERT PRICES
| MENU | PRICE |
|---|---|
| Red Bean Prata | SGD 5.20 |
| Banana Prata | SGD 5.20 |
| Roti Bomb | SGD 3.70 |
| Prontoast 1 pc | SGD 4.50 |
SPRINGLEAF PRATA BEVERAGES
| MENU | PRICE |
|---|---|
| Autumn Gula Melaka | SGD 8.70 |
| Winter Cooler | SGD 8.70 |
MILKSHAKES
| MENU | PRICE |
|---|---|
| Chocolate | SGD 8.00 |
| Strawberry | SGD 8.00 |
| Banana | SGD 8.00 |
| Milo | SGD 8.00 |
| Mango | SGD 8.00 |
FAVORITE REGULAR DRINKS
| MENU | PRICE |
|---|---|
| Teh Tarik | SGD 1.90 |
| Teh Halia | SGD 2.30 |
| Masala Tea | SGD 3.70 |
| Bru Tarik | SGD 2.40 |
| Coffee Tarik | SGD 1.90 |
| Milo | SGD 2.00 |
| Barley Cold | SGD 3.30 |
| Milo Dinosaur Cold | SGD 4.70 |
| Rose Syrup Limau Cold | SGD 3.70 |
| Bandung Cold | SGD 3.70 |
| Soursop Cold | SGD 4.50 |
LASSI
| MENU | PRICE |
|---|---|
| Mango Lassi | SGD 6.70 |
| Salted Lassi | SGD 5.70 |
| Strawberry Lassi | SGD 6.70 |
| Sweet Lassi | SGD 5.70 |
| Banana Lassi | SGD 6.70 |
Read More: BOON TONG KEE SINGAPORE MENU
IS SPRINGLEAF PRATA HALAL OR NOT?
Yes, Springleaf Prata Place is halal-certified. The establishment has been recognized by the Islamic Religious Council of Singapore (MUIS) for adhering to halal standards in its food preparation and service.
HOT-SELLING ITEMS IN SPRINGLEAF PRATA PLACE MENU
Plaster Blaster: This is a famous signature dish—their take on Eggs Benedict, which is a crispy prata topped with turkey ham, a perfectly poached egg, and a spicy hollandaise sauce.
Murtaburger: A unique creation, essentially a murtabak stuffed with a juicy patty, sauce, and mozzarella cheese.
Prata Alfredo: Another popular fusion item with rosemary-infused smoked chicken, mushrooms, mozzarella, and alfredo sauce.
Ultimate Murtabak: Loaded with chunky tandoori chicken, portobello mushrooms, and mozzarella cheese.
NUTRITION INFORMATION OF SPRINGLEAF PRATA SINGAPORE MENU TABLE
Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sugar (g) |
|---|---|---|---|---|---|---|
Plain Prata | 200-250 | 4-6 | 10-15 | 25-30 | 1-2 | 1-2 |
Egg Prata | 300-350 | 8-10 | 15-20 | 25-30 | 1-2 | 1-2 |
Mutton Prata | 400-500 | 15-20 | 25-30 | 25-30 | 2-3 | 2-3 |
Chicken Prata | 350-450 | 15-20 | 15-20 | 25-30 | 2-3 | 2-3 |
Vegetable Prata | 250-300 | 5-7 | 10-15 | 25-30 | 3-4 | 2-3 |
Roti John | 500-600 | 20-25 | 25-30 | 40-50 | 2-3 | 5-7 |
ALLERGEN INFORMATION OF SPRINGLEAF PRATA MENU SINGAPORE TABLE
Menu Item | Gluten | Dairy | Nuts | Eggs | Soy | Shellfish | Fish | Peanuts | Sesame | Sulphites |
|---|---|---|---|---|---|---|---|---|---|---|
Plain Prata | Yes | Yes | No | No | No | No | No | No | No | No |
Cheese Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
Mushroom Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
Chicken Curry Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
Beef Rendang Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
Egg Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
Sweet Banana Prata | Yes | Yes | No | Yes | No | No | No | No | No | No |
SPRINGLEAF PRATA MENU SINGAPORE DRIVE THRU ITEMS TABLE
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Prata | Plain Prata | Classic crispy and fluffy prata | $1.20 |
Egg Prata | Prata with a fluffy egg filling | $2.00 | |
Cheese Prata | Prata with melted cheese | $2.50 | |
Roti John | Prata stuffed with minced meat and egg | $3.00 | |
Mains | Chicken Curry Set | Prata served with chicken curry and vegetables | $5.50 |
Mutton Curry Set | Prata served with spicy mutton curry | $6.00 | |
Fish Curry Set | Prata served with fish curry | $5.80 | |
Vegetarian Curry Set | Prata served with mixed vegetable curry | $5.00 | |
Sides | Dahl | Lentil curry | $2.00 |
Sambal | Spicy chili paste | $1.50 | |
Pickles | Mixed pickles | $1.20 | |
Beverages | Teh Tarik | Traditional pulled tea | $2.00 |
Milo | Chocolate malt drink | $2.50 | |
Soft Drinks | Variety of soft drinks | $1.80 | |
Bottled Water | Regular bottled water | $1.00 | |
Desserts | Roti John with Banana | Prata filled with banana and chocolate | $3.50 |
Prata with Honey | Prata drizzled with honey | $2.00 | |
Mango Sticky Rice | Sweet mango with sticky rice | $3.00 |
BULK ORDER OF SPRINGLEAF PRATA PLACE SINGAPORE MENU TABLE
Item | Description | Quantity (Bulk Order) | Unit Price (Approx.) | Total Price (Approx.) |
|---|---|---|---|---|
Plain Prata | Flaky, crispy flatbread | 100 pieces | $1.00 each | $100.00 |
Egg Prata | Prata with egg inside | 100 pieces | $1.50 each | $150.00 |
Mutton Prata | Prata with spiced mutton filling | 50 pieces | $2.50 each | $125.00 |
Chicken Prata | Prata with chicken curry filling | 50 pieces | $2.00 each | $100.00 |
Vegetable Prata | Prata with mixed vegetables | 50 pieces | $1.80 each | $90.00 |
Prata with Cheese | Prata filled with melted cheese | 50 pieces | $2.20 each | $110.00 |
Banana Prata | Sweet prata with banana | 50 pieces | $2.00 each | $100.00 |
Roti John | Grilled bread with egg and meat filling | 30 pieces | $3.50 each | $105.00 |
Teh Tarik | Sweet pulled tea | 50 cups | $1.50 each | $75.00 |
Milo Dinosaur | Iced Milo with extra Milo powder | 50 cups | $2.00 each | $100.00 |
QUALITY AND SAFETY OF SPRINGLEAF PRATA PLACE MENU SINGAPORE
Quality
- Fresh Ingredients: Springleaf Prata uses only high-quality, fresh ingredients. Their prata dough is made daily, ensuring every piece is crispy and flavorful.
- Wide Menu Variety: The menu features a diverse selection of pratas, from traditional plain ones to pratas with creative fillings, along with delicious sides like curries and other accompaniments.
- On-Site Preparation: Each prata is prepared fresh on-site, allowing for customization and guaranteeing consistent taste and texture with every order.
Safety
- Strict Hygiene Practices: Springleaf Prata follows rigorous hygiene standards, including regular cleaning of cooking areas and proper food handling, to ensure customer safety.
- Certifications & Compliance: The restaurant maintains necessary food safety certifications and undergoes regular inspections to meet local health and safety regulations.
- Trained Staff: Employees are trained in essential food safety practices, such as correct ingredient storage, maintaining proper cooking temperatures, and preventing cross-contamination.
FRANCHISING OPPORTUNITIES OF SPRINGLEAF PRATA MENU SINGAPORE
- Brand Strength & Popularity: Springleaf Prata enjoys a strong brand presence and is widely recognized for its diverse menu of pratas, curries, and other Indian specialties. This established reputation can be a significant advantage for franchisees.
- Franchise Model: The franchise system offers comprehensive support from the franchisor, including training, marketing, and operational guidance, helping new franchisees start smoothly.
- Menu & Product Offering: The menu includes a wide variety of pratas—from traditional to innovative options—along with sides like curries, teas, and desserts, appealing to a broad range of customer tastes.
- Location & Setup: Choosing a high-traffic location and setting up the outlet according to brand specifications is essential for maintaining consistency and quality.
- Investment & Costs: Initial investment covers franchise fees, outlet setup, equipment, and starting inventory, which can vary based on location and size.
- Training & Support: Franchisees receive in-depth training in food preparation, customer service, and business management, along with ongoing franchisor support to handle operational challenges.
- Marketing & Promotion: The franchisor assists with marketing strategies, including local advertising, social media campaigns, and special promotions, to attract customers and enhance brand recognition.
Read More: SHABU SAI SINGAPORE MENU
SPRINGLEAF PRATA SINGAPORE LOCATION, OPENING HOURS AND INSTANT DATA
Opening Hours
| Friday | 9 am–5 pm |
| Saturday | 9 am–5 pm |
| Sunday | 9 am–5 pm |
| Monday | 9 am–5 pm |
| Tuesday | 9 am–5 pm |
| Wednesday | 9 am–5 pm |
| Thursday | 9 am–5 pm |
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Dinner
Atmosphere
- Casual
Crowd
- Groups
Children
- Good for kids
ALTERNATIVES OF SPRINGLEAF PRATA PLACE IN SINGAPORE
Mr and Mrs Mohgan’s Super Crispy Roti Prata: Highly acclaimed for their truly crispy prata, which is often light and airy. They are located in the East (Joo Chiat area).
Sin Ming Roti Prata: Famous for their Coin Prata, which is small, thick, and known for its flaky, crisp layers. They also have excellent classic prata and curry.
Casuarina Curry: A long-standing, well-known chain with multiple outlets. They are generally praised for light and crispy prata and their flavorful fish curry.
R.K. Eating House (Serangoon Gardens): A popular supper spot famous for their crispy prata and the gigantic Tissue Prata.
SPRINGLEAF PRATA PLACE SINGAPORE VIDEO
FAQs ABOUT SPRINGLEAF PRATA MENU SINGAPORE
What kind of food does Springleaf Prata Place serve?
They primarily serve Indian cuisine, specializing in Roti Prata (a flatbread dish) and its many variations. Their menu also includes other South Indian items like Thosai (dosai), Murtabak, Briyani, Goreng (fried) items like Maggi Goreng and Mee Goreng, and various curry dishes.
What is Roti Prata?
Roti Prata is a flaky, pan-fried flatbread, a popular dish in Singapore and Malaysia, often served with curry or a sprinkle of sugar.
What are the most popular items on the menu?
Besides the classic Plain Prata and Egg Prata, some of their highly popular items include:
The Ultimate Murtabak (loaded with tandoori chicken, portobello mushrooms, and mozzarella cheese).
Plaster Blaster (their unique take on Eggs Benedict, with crispy prata, turkey ham, a poached egg, and Hollandaise/Thousand Island sauce).
Murtaburger (a fusion of a Murtabak and a burger).
Maggi Goreng (fried instant noodles).
Curry Mutton and Butter Chicken.
Is Springleaf Prata Place Halal-certified?
Yes, Springleaf Prata Place is Halal-certified by MUIS (Majlis Ugama Islam Singapura, the Islamic Religious Council of Singapore).
Do they offer vegetarian options?
Yes, Springleaf Prata Place offers vegetarian pratas and dishes, such as plain pratas, onion pratas, and masala vegetable curries.
Are there set meals or combos?
Yes, Springleaf Prata Place offers set meals that often include pratas or murtabaks along with curries and sides, ideal for a complete meal.
Where are Springleaf Prata outlets located in Singapore?
They have multiple outlets across Singapore, including:
Springleaf Garden
Jalan Tua Kong
The Rail Mall
Junction 10 (Woodlands)
West Coast Drive (NEWest)
SAFRA Jurong, Tampines, and Yishun
Sunset Way (Clementi)
Do they offer delivery or takeaway?
Yes, most outlets provide takeaway, and Springleaf Prata Place is also available on major food delivery platforms.
Read More: YOLE SINGAPORE MENU
CONCLUSION
Springleaf Prata Place has firmly established itself as a go-to destination for prata lovers in Singapore. With its wide variety of freshly made pratas, flavorful murtabaks, and authentic Indian accompaniments, the menu caters to both traditional tastes and modern cravings. The restaurant’s commitment to quality ingredients, halal certification, and consistent preparation ensures a satisfying dining experience every time.
Source: Official Website