Tiong Bahru Bakery Singapore Menu Prices 2026
Tiong Bahru Bakery Singapore Menu is one of Singapore’s most beloved artisanal bakeries, celebrated for its handcrafted pastries, freshly baked sourdough, and commitment to premium ingredients. Known for blending traditional French techniques with a modern, local twist, the bakery has built a loyal following among both residents and visitors.
TIONG BAHRU BAKERY SINGAPORE MENU 2026
Tiong Bahru Bakery Menu Singapore has been categorized into various other sections that include Viennoiserie, Breads, Savoury, Pastry, Coffee, Tea, Non Cafeinated, and Juices. Check out the entire menu prices of the Tiong Bahru Bakery restaurant in the Singapore:
Tiong Bahru Singapore Menu Bakery Viennoiserie
| Viennoiserie | Price |
|---|---|
| Croissant | S$ 5.00 |
| Pain Au Chocolat | S$ 5.60 |
| Kouign Amann (Signature) | S$ 6.90 |
| Chocolate Danish | S$ 6.30 |
Tiong Bahru Bakery Menu Breads Price
| Breads | Price (S$) |
|---|---|
| Baguette | S$ 5.40 |
| Sourdough | S$ 14.80 |
| Rye Sourdough | S$ 15.90 |
| Rosemary Focaccia | S$ 8.40 |
| Plain Brioche | S$ 4.10 |
| Chocolate Brioche | S$ 5.00 |
| Sugar Brioche | S$ 4.30 |
| Rye Cereal Sourdough | S$ 16.10 |
| Salted Egg Brioche | S$ 6.30 |
| Tomato Focaccia | S$ 9.60 |
Tiong Bahru Bakery Savoury Menu Singapore
| Savoury Items | Price |
|---|---|
| Croque Monsieur | S$ 15.00 |
| Le Parisien (Ham And Butter Baguette) | S$ 12.50 |
| Ham & Cheese Croissant | S$ 10.70 |
| Egg Mayo And Smoked Salmon Pain Feuilleté Sandwich | S$ 13.80 |
Tiong Bahru Bakery Pastry Menu Singapore
| Pastries | Price |
|---|---|
| Apple Crumble | S$ 9.80 |
| Canelé | S$ 5.30 |
| Hazelnut Financier | S$ 5.40 |
| Chocolate Éclair | S$ 10.30 |
| Hazelnut Choux | S$ 13.80 |
| Chocolate Loaf Cake | S$ 7.50 |
Tiong Bahru Bakery Coffee Menu Price
| Coffee | Price |
|---|---|
| Long Black | S$ 6.60 |
| Iced Long Black | S$ 7.80 |
| Latte (Regular) | S$ 7.20 |
| Latte (Large) | S$ 9.60 |
| Iced Latte | S$ 8.40 |
| Magic | S$ 7.20 |
| Flat White (Regular) | S$ 7.20 |
| Flat White (Large) | S$ 9.60 |
| Cappuccino | S$ 7.20 |
| Cappuccino (Large) | S$ 9.60 |
| Iced Cappuccino | S$ 8.40 |
| Mocha | S$ 8.40 |
| Mocha (Large) | S$ 10.70 |
| Iced Mocha | S$ 9.60 |
Tiong Bahru Bakery Singapore Tea Menu
| Tea | Price (S$) |
|---|---|
| Earl Grey Lavender | S$ 6.60 |
| Iced Earl Grey Lavender | S$ 7.80 |
| British Breakfast | S$ 6.60 |
| Iced British Breakfast | S$ 7.80 |
| Nymph of the Nile | S$ 6.60 |
| Iced Nymph of the Nile | S$ 7.80 |
| Pearl of the Orient | S$ 6.60 |
| Iced Pearl of the Orient | S$ 7.80 |
| Hojicha Latte | S$ 7.80 |
| Iced Hojicha Latte | S$ 9.00 |
Tiong Bahru Bakery Non Cafeinated Menu
| Non-Caffeinated | Price |
|---|---|
| TBB Teh Tarik | S$ 8.40 |
| Iced Red and Mint Tea | S$ 8.80 |
| Hot Chocolate (Regular) | S$ 8.10 |
| Hot Chocolate (Large) | S$ 9.30 |
| Iced Chocolate | S$ 9.30 |
| Lemon Ginger Mint | S$ 6.60 |
| Ice Lemon Ginger Mint | S$ 7.80 |
| Chamomile Dream | S$ 6.60 |
| Iced Chamomile Dream | S$ 7.40 |
| Turmeric Ginger Latte | S$ 7.40 |
Juice & Others Price
| Juice & Others | Price (S$) |
|---|---|
| Just Orange | S$ 9.30 |
| Sour Power | S$ 9.30 |
| The Great C | S$ 9.30 |
| Pick Me Up | S$ 9.30 |
| MelonKicker | S$ 9.30 |
| CocoNuts | S$ 9.30 |
| Yuzu Lavender Kombucha | S$ 9.60 |
| Jasmine Hibiscus Kombucha | S$ 9.60 |
IS TIONG BAHRU BAKERY HALAL OR NOT?
No, Tiong Bahru Bakery is not a halal-certified restaurant. So, Muslims should stay away and avoid eating at this restaurant.
Read More: BRACI SINGAPORE MENU
HOT-SELLING ITEMS IN TIONG BAHRU BAKERY MENU
Signature Croissants: Their classic buttery croissant (and variations like almond-or-pain-au-chocolat) stand out as favourites among visitors.
Kouign-Amann: The Kouign-Amann is repeatedly mentioned by reviews as a must-order item. Characterised by its caramelised crust and buttery, slightly chewy interior — a standout among pastries.
Sourdough Bread Loaves: Their artisan sourdough loaves feature prominently on the menu and are popular among bread-lovers. These loaves appeal to those looking for a more substantial bake and are often bought for home consumption or gifting.
Lemon Tart & Other Signature Pastries: Among the pastry “extras”, items like the lemon tart, chocolate tart, and flan appear on updated menu listings and are highlighted as favourites.
NUTRITION INFORMATION OF TIONG BAHRU BAKERY SINGAPORE MENU TABLE
Item | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|
Croissant | 1 piece (75g) | 300 | 18 | 10 | 0.5 | 60 | 350 | 30 | 1 | 10 | 5 |
Pain au Chocolat | 1 piece (90g) | 350 | 20 | 12 | 0.5 | 70 | 400 | 35 | 2 | 15 | 6 |
Almond Croissant | 1 piece (80g) | 320 | 22 | 12 | 0.5 | 65 | 360 | 30 | 2 | 12 | 6 |
Cinnamon Roll | 1 piece (100g) | 400 | 22 | 11 | 0.5 | 75 | 500 | 45 | 3 | 20 | 7 |
Matcha Latte | 1 cup (250ml) | 150 | 5 | 3 | 0 | 20 | 100 | 20 | 1 | 15 | 6 |
Cold Brew Coffee | 1 cup (250ml) | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Fruit Tart | 1 piece (120g) | 400 | 22 | 11 | 0.5 | 80 | 450 | 45 | 2 | 18 | 7 |
Cheese Danish | 1 piece (90g) | 350 | 20 | 12 | 0.5 | 70 | 400 | 35 | 1 | 14 | 6 |
ALLERGEN INFORMATION OF TIONG BAHRU BAKERY MENU SINGAPORE TABLE
Item | Milk | Eggs | Nuts | Wheat | Soy | Fish | Shellfish | Sesame |
|---|---|---|---|---|---|---|---|---|
Croissant | Yes | Yes | No | Yes | No | No | No | No |
Almond Croissant | Yes | Yes | Yes | Yes | No | No | No | No |
Chocolate Tart | Yes | Yes | No | Yes | No | No | No | No |
Earl Grey Tea Cake | Yes | Yes | No | Yes | No | No | No | No |
Quiche Lorraine | Yes | Yes | No | Yes | No | No | No | No |
Pain au Chocolat | Yes | Yes | No | Yes | No | No | No | No |
Matcha Latte | Yes | No | No | No | Yes | No | No | No |
Latte | Yes | No | No | No | Yes | No | No | No |
Flat White | Yes | No | No | No | Yes | No | No | No |
Capuccino | Yes | No | No | No | Yes | No | No | No |
Iced Americano | No | No | No | No | No | No | No | No |
TIONG BAHRU BAKERY MENU SINGAPORE DRIVE THRU ITEMS TABLE
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Pastries | Almond Croissant | Flaky croissant with almond cream and sliced almonds | $4.50 |
Pain au Chocolat | Croissant filled with rich dark chocolate | $4.00 | |
Ham & Cheese Croissant | Croissant stuffed with ham and cheese | $5.00 | |
Bread | Classic Sourdough | Tangy, chewy sourdough bread | $6.00 |
Multigrain Loaf | Nutty and hearty multigrain bread | $6.50 | |
Brioche Bun | Soft, buttery brioche bun | $3.50 | |
Specialties | Kouign-Amann | Caramelized, buttery pastry with a crispy exterior | $5.50 |
Tiong Bahru Bakery Toast | Toasted bread with a selection of spreads | $4.00 | |
Savory Items | Quiche Lorraine | Savory quiche with bacon and cheese | $6.50 |
Spinach & Feta Quiche | Spinach and feta cheese quiche | $6.50 | |
Drinks | Flat White | Espresso with steamed milk and a thin layer of microfoam | $5.00 |
Cold Brew Coffee | Smooth, chilled coffee with a hint of sweetness | $5.50 | |
Fresh Orange Juice | 100% pure orange juice | $4.00 | |
Desserts | Lemon Tart | Tangy lemon curd in a crisp pastry shell | $5.00 |
Chocolate Cake | Rich chocolate cake with a moist, dense texture | $6.00 | |
Eclair | Choux pastry filled with cream and topped with chocolate | $4.50 |
BULK ORDER OF TIONG BAHRU BAKERY SINGAPORE MENU TABLE
Item | Description | Unit Price | Minimum Order | Bulk Order Quantity | Total Price |
|---|---|---|---|---|---|
Classic Croissant | Buttery, flaky croissant | SGD 3.50 | 10 pcs | 50 pcs | SGD 175.00 |
Almond Croissant | Croissant filled with almond cream and topped with almonds | SGD 4.00 | 10 pcs | 50 pcs | SGD 200.00 |
Pain au Chocolat | Croissant with rich chocolate filling | SGD 3.50 | 10 pcs | 50 pcs | SGD 175.00 |
Tart au Citron | Lemon tart with a crispy crust | SGD 5.00 | 5 pcs | 20 pcs | SGD 100.00 |
Cinnamon Bun | Soft bun with cinnamon and icing | SGD 4.00 | 10 pcs | 50 pcs | SGD 200.00 |
Gourmet Sandwich | Freshly made sandwich with choice of fillings | SGD 8.00 | 10 pcs | 30 pcs | SGD 240.00 |
Quiche Lorraine | Savory quiche with bacon and cheese | SGD 6.00 | 5 pcs | 20 pcs | SGD 120.00 |
Seasonal Special | Varies by season (e.g., pumpkin pie, strawberry tart) | SGD 5.50 | 5 pcs | 20 pcs | SGD 110.00 |
Read More: HA-JUN SINGAPORE MENU
QUALITY AND SAFETY OF TIONG BAHRU BAKERY MENU SINGAPORE
Quality
- Quality Ingredients: Tiong Bahru Bakery focuses on premium ingredients such as high-quality flour, fresh butter, and organic produce whenever possible to deliver rich flavors and great textures.
- Artisanal Craftsmanship: The bakery is known for its hand-crafted approach. From sourdough to pastries, every item is made using a mix of traditional techniques and modern inspirations.
- Wide Menu Selection: Their menu features croissants, tarts, sourdough loaves, cakes, and more. One of their standout items is the Kouign-Amann, famous for its buttery layers, crisp exterior, and caramelized center.
- Beautiful Presentation: Each item is thoughtfully styled, ensuring it looks as good as it tastes. The attention to detail enhances both the visual appeal and overall flavor experience.
Safety
- Strict Food Safety Practices: Tiong Bahru Bakery follows strong food safety and hygiene standards. Staff are regularly trained on proper food handling, storage, and cleanliness.
- Full Regulatory Compliance: The bakery meets all of Singapore’s strict food safety regulations, undergoing routine inspections and maintaining required certifications.
- Careful Ingredient Sourcing: They work only with trusted suppliers and choose high-quality ingredients to reduce contamination risks and maintain product quality.
- Clear Allergen Information: The bakery provides transparent allergen details for its items, helping customers with dietary restrictions make safe and informed choices.
FRANCHISING OPPORTUNITIES OF TIONG BAHRU BAKERY MENU SINGAPORE
Brand Overview
- Reputation: Tiong Bahru Bakery is known for premium baked goods, especially its croissants and sourdough. The brand stands for artisanal craftsmanship and a stylish, modern café atmosphere.
- Market Position: It operates in the premium bakery segment, attracting both locals and tourists who appreciate high-quality pastries.
Franchise Offerings
- Menu: The menu includes pastries, bread, sandwiches, and coffee. Bestsellers include the kouign-amann, pain au chocolat, and various sourdough loaves.
- Unique Selling Points: The bakery highlights artisanal techniques, top-quality ingredients, and a chic café experience that blends traditional and modern baking styles.
Franchise Requirements
- Investment: Opening a franchise involves costs for location, renovation, equipment, and initial inventory, with amounts depending on size and area.
- Location: Ideal sites are high-traffic or upscale areas that match the brand’s polished image.
- Experience: Franchise candidates may be required to have prior F&B or management experience.
Training and Support
- Training: Franchisees receive extensive training covering baking methods, daily operations, and customer service to maintain consistent standards.
- Ongoing Support: The brand provides continuous help in marketing, supply chain, and quality control to ensure smooth operations.
Marketing and Brand Promotion
- Brand Identity: Franchisees benefit from an already strong brand presence and take part in national or regional marketing efforts.
- Local Marketing: Owners are encouraged to promote their outlet locally while following brand guidelines.
Operational Considerations
- Product Sourcing: Franchisees must follow strict ingredient-sourcing standards to ensure consistent quality.
- Quality Control: Regular checks and adherence to operational procedures are essential to uphold the bakery’s reputation.
Expansion Opportunities
- Growth Potential: With rising interest in artisanal bakeries and café culture, expansion is possible both within Singapore and potentially overseas, depending on brand strategy and franchise performance.
TIONG BAHRU BAKERY SINGAPORE LOCATION, OPENING HOURS AND INSTANT DATA
Contact: +6565918808
Opening Hours
| Sunday | 8 am–8:30 pm |
| Monday | 8 am–8:30 pm |
| Tuesday | 8 am–8:30 pm |
| Wednesday | 8 am–8:30 pm |
| Thursday | 8 am–8:30 pm |
| Friday | 8 am–8:30 pm |
| Saturday | 8 am–8:30 pm |
Service options
- No-contact delivery
- Delivery
- In-store pick-up
- In-store shopping
- On-site services
- Takeaway
- Dine-in
Dining options
- Breakfast
Amenities
- Wi-Fi
- Free Wi-Fi
Payments
- Credit cards
- Debit cards
- NFC mobile payments
ALTERNATIVES OF TIONG BAHRU BAKERY IN SINGAPORE
Mother Dough Bakery: Known for their sourdough loaves, brioche, and butter-rich croissants. Their menu rotates, and they frequently introduce new flavours.
Bakery Brera & Fine Foods: Offers European-inspired artisan bread and pastries, including cruffins (croissant + muffin). Their dough is proofed for many hours to develop flavor.
enjoué – The Artisan Boulangerie & Café: Specializes in sourdough bread made using long fermentation (levain). Their pastries use premium French butter, offering a rich, flaky texture.
Firebake: A bakery-restaurant with a wood-fired oven, making very rustic sourdough loaves. Their “Wave” and fruit-loaf sourdoughs are crowd favorites.
TIONG BAHRU BAKERY SINGAPORE VIDEO
Read More: ALCHEMIST SINGAPORE MENU
FAQs ABOUT TIONG BAHRU BAKERY MENU SINGAPORE
Is Tiong Bahru Bakery Halal?
No, Tiong Bahru Bakery is not a halal-certified restaurant. So, Muslims should stay away and avoid eating at this restaurant.
What is Tiong Bahru Bakery famous for?
Tiong Bahru Bakery is best known for its buttery croissants, signature kouign-amann, and handcrafted sourdough bread. Their pastries are made using French techniques and high-quality ingredients.
Does Tiong Bahru Bakery offer breakfast items?
Yes, they offer a wide range of breakfast options such as croissants, sandwiches, granola bowls, and coffee. Many items are available all day.
Are there vegetarian options on the menu?
Yes, the menu includes several vegetarian-friendly choices like pastries, salads, sourdough loaves, and selected sandwiches.
Are there gluten-free options available?
They do not specialise in gluten-free products, as most items are wheat-based. Limited gluten-free-friendly options may be available, such as certain beverages.
Do they serve coffee and beverages?
Yes, they offer a full range of beverages including specialty coffee, tea, juices, and seasonal drinks.
Does Tiong Bahru Bakery offer vegan items?
The selection is limited, as most pastries use butter. Some beverages and selected menu items may be vegan-friendly.
CONCLUSION
Tiong Bahru Bakery continues to stand out in Singapore’s café scene with its dedication to quality, craftsmanship, and innovative flavors. From signature pastries to hearty sandwiches and specialty breads, the menu reflects a perfect balance of tradition and creativity.
Source: Website
